Lipid-Extracted Algae as a Soil Amendment Can Increase Soil Salinization and Reduce Forage Growth
Katie L. Lewis,
Jamie L. Foster and
Frank M. Hons
Additional contact information
Katie L. Lewis: Texas A&M AgriLife Research, 1102 E. FM 1294, Lubbock, TX 79403, USA
Jamie L. Foster: Texas A&M AgriLife Research, 3507 U.S. 59 E., Beeville, TX 78102, USA
Frank M. Hons: Department of Soil and Crop Sciences, Texas A&M University, 370 Olsen Blvd., 2474 TAMU, College Station, TX 77843-2474, USA
Sustainability, 2019, vol. 11, issue 7, 1-18
Abstract:
Algae as a biodiesel feedstock are more productive per unit area than traditional feedstock options, but currently algae production is not economical without high-value co-products. Lipid-extracted algae (LEA) may be useful as a soil amendment; however, research is needed to determine the feasibility and management strategies required. The objective was to determine salinity-associated effects of LEA as a soil amendment on a range of salt tolerant forages [foxtail millet ( Setaria italica L.), pearl millet ( Pennisetum glaucum L.), and a sorghum-sudangrass hybrid ( Sorghum bicolor L. Moench)]. Forage seed were planted in columns containing sandy clay loam soil amended with the following: (1) control [nitrogen (N) and phosphorus (P) fertilizer added], (2) 1.5% LEA by weight, (3) 3.0% LEA, (4) 1.5% LEA + 1.5% wheat straw (WS), and (5) 1.5% WS (+N, +P). Seedling emergence and total herbage mass (HM) from sequential harvests was determined, along with forage mineral uptake. Soil pH and electrical conductivity (EC) were analyzed after the final harvest. Seedling emergence of pearl millet was negatively affected by LEA application, but not foxtail millet or sorghum-sudangrass. Pearl millet emergence was most reduced in 3.0% LEA treated soil, however, this treatment produced greater HM by the third harvest. Soil pH and EC were greater in 3.0% LEA-treated soil than the control and 1.5% WS treatment. Production of salt tolerant forages such as sorghum-sudangrass is possible in LEA-amended soil; however, with repeated applications soil salinity may reduce productivity and sustainability.
Keywords: biofuel; algae; co-product; soil salinity; sustainability (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2019
References: View complete reference list from CitEc
Citations:
Downloads: (external link)
https://www.mdpi.com/2071-1050/11/7/1946/pdf (application/pdf)
https://www.mdpi.com/2071-1050/11/7/1946/ (text/html)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:gam:jsusta:v:11:y:2019:i:7:p:1946-:d:219166
Access Statistics for this article
Sustainability is currently edited by Ms. Alexandra Wu
More articles in Sustainability from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().