Environmental Sustainability Assessment of Pig Farms in Selected European Countries: Combining LCA and Key Performance Indicators for Biodiversity Assessment
Antonia Katharina Ruckli,
Sabine Dippel,
Nora Durec,
Monika Gebska,
Jonathan Guy,
Juliane Helmerichs,
Christine Leeb,
Herman Vermeer and
Stefan Hörtenhuber
Additional contact information
Antonia Katharina Ruckli: Division of Livestock Sciences, Department of Sustainable Agricultural Systems, University of Natural Resources and Life Sciences, Gregor-Mendel-Str. 33, 1180 Vienna, Austria
Sabine Dippel: Friedrich-Loeffler-Institut, Institute of Animal Welfare and Animal Husbandry, Dörnbergstr. 25/27, 29223 Celle, Germany
Nora Durec: Division of Livestock Sciences, Department of Sustainable Agricultural Systems, University of Natural Resources and Life Sciences, Gregor-Mendel-Str. 33, 1180 Vienna, Austria
Monika Gebska: Institute of Management, Warsaw University of Life Sciences, Nowoursynowska 166, 02-787 Warszawa, Poland
Jonathan Guy: Food and Rural Development, School of Agriculture, Newcastle University, Kings Road, Newcastle upon Tyne NE1 7RU, UK
Juliane Helmerichs: Friedrich-Loeffler-Institut, Institute of Animal Welfare and Animal Husbandry, Dörnbergstr. 25/27, 29223 Celle, Germany
Christine Leeb: Division of Livestock Sciences, Department of Sustainable Agricultural Systems, University of Natural Resources and Life Sciences, Gregor-Mendel-Str. 33, 1180 Vienna, Austria
Herman Vermeer: Wageningen University & Research, De Elst 1, P.O. Box 338, 6700 AH Wageningen, The Netherlands
Stefan Hörtenhuber: Division of Livestock Sciences, Department of Sustainable Agricultural Systems, University of Natural Resources and Life Sciences, Gregor-Mendel-Str. 33, 1180 Vienna, Austria
Sustainability, 2021, vol. 13, issue 20, 1-19
Abstract:
The aim of this study was to combine Life Cycle Assessment (LCA) with a Key Performance Indicator (KPI) assessment focusing on biodiversity in order to examine the environmental impacts of different pig farm types (13 breeding, 23 finishing and 27 breeding-to-finishing farms) in seven European countries. In addition, the relationship between environmental impacts and selected farm management characteristics was explored. Fossil energy depletion (FED), global warming (GWP), acidification (AP) as well as marine (MEP) and fresh water (FEP) eutrophication potential were assessed by an attributional LCA and expressed per kilogram body mass net sold (BMNS). In addition, the potential biodiversity performance of all crop-livestock farms within the sample (n = 56) was evaluated with a KPI assessment of biodiversity-related field management characteristics. We found no relationship between LCA results and biodiversity scores (KPI). LCA and biodiversity performance varied more within than across farm types (breeding, finishing, breeding-to-finishing). For example, the GWP expressed per kg BMNS of the breeding unit of breeding-to-finishing farms was on average (median) 2.77 (range: 1.40–4.78) and of breeding farms 2.57 (range: 1.91–3.23) kg CO 2 -eq. The average (median) biodiversity theme score for breeding farms was 51% (range: 36–70%), for breeding-to-finishing farms 38% (range: 30–68%) and for finishing farms 43% (range: 28–67%). Several farm management characteristics (e.g., FCR, productivity, proportion of solid manure) correlated with all/some LCA results. Biodiversity performance depended especially on KPIs related to ecological focus areas, fertiliser management and GMO crops. The large range regarding environmental performance in both LCA and KPI assessment across farm types indicates that farm-specific improvement measures should be implemented to enhance overall environmental sustainability on farm. In conclusion, combining LCA with KPI assessment provides a more comprehensive environmental impact assessment of pig farms.
Keywords: life cycle assessment; key performance indicators; biodiversity; acidification potential; global warming potential; eutrophication potential; fossil energy demand; pig production (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2021
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (3)
Downloads: (external link)
https://www.mdpi.com/2071-1050/13/20/11230/pdf (application/pdf)
https://www.mdpi.com/2071-1050/13/20/11230/ (text/html)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:gam:jsusta:v:13:y:2021:i:20:p:11230-:d:654164
Access Statistics for this article
Sustainability is currently edited by Ms. Alexandra Wu
More articles in Sustainability from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().