The Analysis of Trade Liberalization and Nutrition Intake for Improving Food Security across Districts in Indonesia
Maya H. Montolalu,
Mahjus Ekananda,
Teguh Dartanto,
Diah Widyawati and
Maddaremmeng Panennungi
Additional contact information
Maya H. Montolalu: The Department of Economics, Faculty of Economics and Business, University of Indonesia, Depok 16424, West Java, Indonesia
Mahjus Ekananda: The Department of Economics, Faculty of Economics and Business, University of Indonesia, Depok 16424, West Java, Indonesia
Diah Widyawati: The Department of Economics, Faculty of Economics and Business, University of Indonesia, Depok 16424, West Java, Indonesia
Maddaremmeng Panennungi: The Department of Economics, Faculty of Economics and Business, University of Indonesia, Depok 16424, West Java, Indonesia
Sustainability, 2022, vol. 14, issue 6, 1-18
Abstract:
The debate on the effect of trade liberalization on food security poses solid arguments, both in favor as well as against the issue. This study aims to analyze the linkages between trade liberalization (measured using food import tariff exposure) and food security (measured using nutrition intake) in the case of Indonesia. The national food import tariff is decomposed into district-level import tariff exposure and is analyzed based on sectoral tariffs such as agriculture tariffs and food manufacture import tariffs. The analysis employs panel data of 496 Indonesian districts and postulates an association between trade and food security by using fixed-effect regression. By analyzing the effects of tariff exposure towards food consumption in all districts and grouping the districts into 5 (five) islands, we can contribute to the literature on trade liberalization and food security. First, it is found that import tariff exposure is negatively impacting nutrition intake and each sector has a different effect on each nutrition intake. Furthermore, the impact of manufacturing tariffs on calorie and protein intake is slightly higher than that of agriculture tariffs. Second, it is shown that both sectoral import tariffs’ effects vary across islands in Indonesia. Furthermore, the research is expected to contribute to and become a reference for the government in regulating tariffs and other trade liberalization schemes to support households to be food secure.
Keywords: import tariff; tariff exposure; food security; nutrition intake (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2022
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (1)
Downloads: (external link)
https://www.mdpi.com/2071-1050/14/6/3291/pdf (application/pdf)
https://www.mdpi.com/2071-1050/14/6/3291/ (text/html)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:gam:jsusta:v:14:y:2022:i:6:p:3291-:d:768937
Access Statistics for this article
Sustainability is currently edited by Ms. Alexandra Wu
More articles in Sustainability from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().