Analysis of China–Angola Agricultural Cooperation and Strategies Based on SWOT Framework

Flavia Darcy Ferreira Cabral, Changbin Yin (), Johan Landry Tchantchou Wague and Yanshu Yin
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Flavia Darcy Ferreira Cabral: Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China
Changbin Yin: Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China
Johan Landry Tchantchou Wague: School of Economics, Hefei University of Technology, Hefei 230009, China
Yanshu Yin: Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China

Sustainability, 2023, vol. 15, issue 10, 1-20

Abstract: In the context of frequent food crises, Angola needs to improve the efficiency of agricultural production to meet the rigid domestic demand for food consumption. China has accumulated experience and technology in agricultural production over the years, it is a strategic partner for Angola, and Angola has a prominent place in the destination of Chinese investments. Therefore, agricultural cooperation between China and Angola based on mutual benefits will not only help Angola solve the problem of self-sufficiency in food but also provide a broad space for Chinese agricultural technology to “go global”, thereby providing reliable domestic food security solutions. Through the SWOT method, this study analysed Angola’s agricultural development prospects and the current situation of China and Angola’s agricultural cooperation to build a SWOT matrix and formulate reliable agricultural cooperation development strategies for promoting agricultural cooperation between China and Angola.

Keywords: China-Angola; agricultural cooperation; SWOT; strategy (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2023
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