Allotment Garden Products as Contribution to Sustainable and Resilient Cities: An Analysis in Leipzig, Germany
Lotta Schäfer,
Janina Kleemann () and
Marcin Spyra
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Lotta Schäfer: Department of Sustainable Landscape Development, Institute for Geosciences and Geography, Martin Luther University Halle-Wittenberg, Von-Seckendorff-Platz 4, 06120 Halle (Saale), Germany
Janina Kleemann: Department of Sustainable Landscape Development, Institute for Geosciences and Geography, Martin Luther University Halle-Wittenberg, Von-Seckendorff-Platz 4, 06120 Halle (Saale), Germany
Marcin Spyra: Department of Sustainable Landscape Development, Institute for Geosciences and Geography, Martin Luther University Halle-Wittenberg, Von-Seckendorff-Platz 4, 06120 Halle (Saale), Germany
Sustainability, 2023, vol. 15, issue 6, 1-21
Abstract:
The food supply and the consumption of resources are already central challenges for the growing world population and increasing demands. Urban areas in particular face problems of resilience and sustainability. The development of alternative food systems by, e.g., urban gardening, can contribute to meet targets of sustainable consumption, inclusive economy, and resilient food systems of cities. Our research presents insights into the available harvest of products from allotments. In addition, the interest and motivation of gardeners to distribute products from their allotments was investigated. The analysis was based on a structured and standardized questionnaire with more than 90 allotment gardeners in Leipzig. Data were analyzed by means of descriptive statistics. Our results showed that especially zucchinis, tomatoes, berries, and apples could be distributed to consumers; however, the greatest obstacle involves the legal framework to economically distribute products from these allotments. On the other hand, some respondents showed that income generation from allotment products is less important than the enjoyment of the garden and the charitable goal of action. They suggested an organized distribution system of surplus from allotments to particularly disadvantaged people. This paper encourages re-examination of the conventional urban–rural relations, the production–consumption relationships, and the norms of economic activity.
Keywords: citizen; diverse economy; food sharing; food systems; garden plot; resilience; sustainability; urban gardening; vegetables (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2023
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Persistent link: https://EconPapers.repec.org/RePEc:gam:jsusta:v:15:y:2023:i:6:p:5598-:d:1104500
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