Comparative Study of Fertilization Value and Neutralizing Power of Lime Materials of Carbonate and Silicate Natures on Plants of the Families Gramíneae, Brassicáceae, and Leguminósae

Andrey Litvinovich, Anton Lavrishchev, Vladimir M. Bure, Aigul Zhapparova (), Sayagul Kenzhegulova, Aigul Tleppayeva, Zhanetta Issayeva, Sagadat Turebayeva and Elmira Saljnikov
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Andrey Litvinovich: Laboratory of Soil Amelioration, Agrophysical Research Institute, Grazhdansky 14, 195220 St. Petersburg, Russia
Anton Lavrishchev: Department of Soil Science and Agrochemistry, St. Petersburg State Agrarian University, Peterburgskoye 2, 196601 St. Petersburg, Russia
Vladimir M. Bure: Laboratory of Soil Amelioration, Agrophysical Research Institute, Grazhdansky 14, 195220 St. Petersburg, Russia
Aigul Zhapparova: Faculty of Agrobiology, Kazakh National Agrarian Research University, Abai Ave 8, Almaty 050010, Kazakhstan
Sayagul Kenzhegulova: Faculty of Agronomy, S. Seifullin Kazakh Agrotechnical Research University, Zhenis Ave. 62, Astana 010000, Kazakhstan
Aigul Tleppayeva: Faculty of Agronomy, S. Seifullin Kazakh Agrotechnical Research University, Zhenis Ave. 62, Astana 010000, Kazakhstan
Zhanetta Issayeva: Faculty of Economics and Engineering, Innovative University of Eurasia, Lomov St. 45, Pavlodar 140000, Kazakhstan
Sagadat Turebayeva: Faculty of Agronomy, Mukhtar Auezov South Kazakhstan University, Tauke khan Ave. 5, Shymkent 160012, Kazakhstan
Elmira Saljnikov: Department of Plant, Soil and Nano Systems, Institute of Multidisciplinary Research, University of Belgrade, Kneza Viseslava 1, 11030 Belgrade, Serbia

Sustainability, 2024, vol. 16, issue 17, 1-13

Abstract: The dissolution of Ca and Mg in soil and their translocation in plants from different families when using different doses of liming materials of industrial waste origin have not yet been sufficiently studied. In this study, the influence of increasing doses of ameliorants of carbonate (dolomite flour—DF) and silicate (blast furnace slag—BFS) natures on the change in acid–base properties of soddy-podzolic light loamy soil, yield, and chemical composition of plants of the families Gramíneae (spring wheat), Brassicáceae (spring rapeseed), and Leguminósae (vetch and beans) was studied in five-year pot experiments. In the five-year experiments, the ameliorant of a carbonate nature showed greater effect on soil acid–base properties than that of a silicate nature. A return to the initial state of soil pH was not established in any of the treatments. Both ameliorants showed similar effects on wheat straw biomass, but DF had a greater positive effect on wheat grain yield than BFS. Regardless of the dose of DF applied, the accumulation of Ca and Mg by the plants throughout the study period was higher than when BFS was applied. Among the studied plants, those of the family Brassicáceae were the most responsive to liming and, at the same time, showed high ecological adaptability. Differences in the effects of the two ameliorants on the soil chemical properties were more significant than differences in their effects on plant productivity.

Keywords: soddy-podzolic soil; liming; carbonate and silicate ameliorants; plants; empirical models (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2024
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