Four Perspectives of Sustainability Applied to the Local Food Strategy of Ghent (Belgium): Need for a Cycle of Democratic Participation?
Maarten Crivits,
Charlotte Prové,
Thomas Block and
Joost Dessein
Additional contact information
Maarten Crivits: Social Sciences Unit, Institute for Agriculture and Fisheries Research, Burg. van Gansberghelaan 155, bus 2, Merelbeke 9820, Belgium
Charlotte Prové: Social Sciences Unit, Institute for Agriculture and Fisheries Research, Burg. van Gansberghelaan 155, bus 2, Merelbeke 9820, Belgium
Thomas Block: Centre for Sustainable Development, Ghent University, Poel 16, Gent 9000, Belgium
Joost Dessein: Social Sciences Unit, Institute for Agriculture and Fisheries Research, Burg. van Gansberghelaan 155, bus 2, Merelbeke 9820, Belgium
Sustainability, 2016, vol. 8, issue 1, 1-21
Abstract:
As part of cities’ increasing commitment to sustainable development, local food systems are becoming a policy priority. In this article we focus on the case of a local food system in Ghent, Belgium. We adopt the notion of Hajer et al. (2015) that top-down steering of environmental issues (so-called “cockpit-ism”) is insufficient, incomplete and in need of revision. Using their four perspectives on sustainable development (Hajer et al. , 2015), we explore, analyze and valorize the potential of the actors, motives and logics for change within the agriculture and food system in the Ghent region. Applying these four perspectives, we have mapped the current positive developments as well as identified the weaknesses, pitfalls and opportunities of a local food strategy. The discussion section contains two important strategies for good governance of sustainable urban development: first, a governance approach to stimulate participation and representation in a complex, unequal and rapidly changing context; and second, a reflection on how local food strategies can drive global sustainability. In conclusion, we argue for the integration of a global sustainability approach within sustainable urban development.
Keywords: sustainable urban development; Hajer’s sustainability perspectives; local food strategy; democratic governance; regional food system; empirical case study (search for similar items in EconPapers)
JEL-codes: O13 Q Q0 Q2 Q3 Q5 Q56 (search for similar items in EconPapers)
Date: 2016
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (5)
Downloads: (external link)
https://www.mdpi.com/2071-1050/8/1/55/pdf (application/pdf)
https://www.mdpi.com/2071-1050/8/1/55/ (text/html)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:gam:jsusta:v:8:y:2016:i:1:p:55-:d:61903
Access Statistics for this article
Sustainability is currently edited by Ms. Alexandra Wu
More articles in Sustainability from MDPI
Bibliographic data for series maintained by MDPI Indexing Manager ().