Tourism and Hospitality
2020 - 2025
Current editor(s): Mr. Philip Li From MDPI Bibliographic data for series maintained by MDPI Indexing Manager (). Access Statistics for this journal.
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Volume 6, issue 2, 2025
- Platform Stories: The Role of Ideological Narratives in the Development of a Tourism Sharing Business Model pp. 1-17

- Mia Larson and Cecilia Cassinger
- Dental Service in European Airports: An Analysis on Dental Care Provided by Airports Accommodating More than 20 Million Passengers pp. 1-8

- Edoardo Bianco
- Host–Tourist Relationship Quality in Evaluating B&B: The Impacts of Personality Traits and Emotional Labor pp. 1-15

- Shih-Yen Lin, Shao- De Liu and Wei-Ling Chang
- Tourist Accommodation Choices in Nature-Based Destinations: The Case of Geotourism Destination Kras/Carso pp. 1-15

- Dejan Paliska and Gorazd Sedmak
- Application of Artificial Intelligence in the Tourism Sector: Benefits and Challenges of AI-Based Digital Tools in Tourism Organizations of Lithuania, Latvia, and Sweden pp. 1-15

- Gita Šakytė-Statnickė and Laurencija Budrytė-Ausiejienė
- Revisiting the Energy-Saving Behavior of Hotel Guests: An Integrated Model of TPB and NAM in Vietnam pp. 1-15

- Hoang Van Hao, Phuong Mai Nguyen, Huong-Linh Le, Thi-Hoang-Yen Tran and Lan Huong Vu
- Confronting Colonial Narratives: How Destination Museum Exhibits Can Sustainably Engage with Social Justices Issues pp. 1-20

- Scott R. Sanders, Michael R. Cope and Taryn J. Frerichs
- Artificial Intelligence Research in Tourism and Hospitality Journals: Trends, Emerging Themes, and the Rise of Generative AI pp. 1-20

- Wai Ming To and Billy T. W. Yu
- Understanding the Determinants of Adoption and Intention to Recommend AI Technology in Travel and Transportation pp. 1-23

- Gonçalo Baptista and Antonio Pereira
- Development of Halal Tourism Villages Based on Local Culture and Sustainability pp. 1-23

- Sri Harini, Rita Rahmawati, Endang Silaningsih, Immas Nurhayati, Isbandriyati Mutmainah, Bambang Hengky Rainanto and Endri Endri
- The Impact of Digital Marketing on Promotion and Sustainable Tourism Development pp. 1-23

- Artan Veseli, Leureta Bytyqi, Petrit Hasanaj and Agron Bajraktari
- Analysis of Factors Influencing Digital Transformation of Tourism Villages: Evidence from Bogor, Indonesia pp. 1-23

- Isbandriyati Mutmainah, Iis Anisa Yulia, Foni Agus Setiawan, Aditya Sugih Setiawan, Immas Nurhayati, Bambang Hengky Rainanto, Sri Harini and Endri Endri
- Workplace Stressors and the Intention to Quit: The Role of Psychological Distress and Psychological Flexibility Among Hospitality Employees pp. 1-23

- Asier Baquero, Hazem Ahmed Khairy and Bassam Samir Al-Romeedy
- Impact of Altered Holiday Plans Due to COVID-19 on Tourist Satisfaction: Evidence from Costa Daurada pp. 1-27

- Indrajeet Mallick, Daniel Miravet and Aaron Gutiérrez
- The Impact of Digital Technology on Tourism Economic Growth: Empirical Analysis Based on Provincial Panel Data, 2010–2022 pp. 1-27

- Jiaolong Ruan, Theeralak Satjawathee and Thatphong Awirothananon
- From Asymmetry to Satisfaction: The Dynamic Role of Perceived Value and Trust to Boost Customer Satisfaction in the Tourism Industry pp. 1-38

- Ibrahim A. Elshaer, Alaa M. S. Azazz, Sameh Fayyad, Abdulaziz Aljoghaiman, Eslam Ahmed Fathy and Amr Mohamed Fouad
- The Workplace Dilemma: Examining the Effects of Work-Related Constraints on Travel Decision-Making pp. 1-24

- Saerom Wang
- Pandemic-Related Factors Affecting Sales in Tourism Related Businesses: A Case Study of the Nishimikawa Region, Aichi Prefecture, Japan pp. 1-18

- Mingji Cui and Hiroyuki Shibusawa
- From Iceland to the Canary Islands: Understanding the Appeal of Mass Tourism in the Age of Over-Tourism pp. 1-18

- Kristín Loftsdóttir and Már Wolfgang Mixa
- Visitor Participation in Deviant Leisure Practices in a South African National Park pp. 1-19

- Michael Kuseni and Uwe P. Hermann
- User Influence, Hashtag Trends, and Engagement Patterns: Analyzing Social Media Network Dynamics in Tourism Using Graph Analytics pp. 1-19

- Mohammad Abul Basher Rasel, Rahimul Islam Md, Pritam Chandra Das and Sushant Saini
- Combating Seasonality in Regional Tourism: A Call to Action Through Sport Events and Practitioner Insights pp. 1-19

- Sofia Gkarane, Chris Vassiliadis, Iordanis Kotzaivazoglou, Garyfallos Fragidis and Vasiliki Vrana
- Ikigai and Career Choices in Hospitality and Tourism: A Study of Student Motivations Amidst Industry Disruptions pp. 1-19

- Paula Tavares de Carvalho and Ricardo Jorge Raimundo
- Creating a Sustainability Toolkit for Restaurants pp. 1-25

- Adam Jones, Timothy Laing, Ivanka Majic, Francisca Farache and Julian Riano
- Mobility Patterns and Spatial Behavior of Cruise Passengers Visiting Barcelona pp. 1-21

- Fahimeh Tavafi, Xavier Delclòs-Alió and Aaron Gutiérrez
- The Decomposition of Hotel Productivity Change in Taiwan from Overall and Disaggregate Perspectives pp. 1-22

- Ming-Chung Chang, Chiang-Ping Chen and Kuo-Wei Chou
- Clustering Residents’ Perception of Rural Rally Tourism: An Inclusive Approach from the Sierra Morena Rally in Obejo, Spain pp. 1-22

- José E. Ramos-Ruiz and Jesyca Salgado-Barandela
- Correction: Armiñana-Maristany et al. (2025). Relation Between Gender and Risk in Tourism: A Data-Driven Exploration of Destination Choice. Tourism and Hospitality, 6 (1), 39 pp. 1-1

- Maria Armiñana-Maristany, Enric Camón Luis and Esther Martínez-García
- Correction: Tribe and Paddison (2025). Tourism Economics: 20 Years After the Critical Turn. Tourism and Hospitality, 6 (1), 37 pp. 1-1

- John Tribe and Brendan Paddison
Volume 6, issue 1, 2025
- Women and Symbolic Violence: Measurement Scale of Gender in Tourism Sustainability and the Case of Ecuador pp. 1-22

- Nathalie Landeta-Bejarano, José Ruiz-Sinoga, Miguel Orden-Mejía and Enrique Díaz-Chong
- Quality Assessment of Administrative Units in Tourism Higher Education Using Continuous Scales pp. 1-22

- Vasileios P. Georgopoulos, Ioannis A. Nikas and Alkiviadis Panagopoulos
- Theoretical Framework and Preliminary Evaluation of a Model for Analysing the Qualified Personnel Needing’s in the Hotel Accommodation Sector pp. 1-22

- Santos Manuel Cavero López, Ignacio Ruiz Guerra and Jesús Barreal
- Word-of-Mouth Evaluation of Ancient Towns in Southern China Using Web Comments pp. 1-22

- Yihan Zhang, Weizhuo Guo, Yanling Sheng and Shanshan Li
- Women Entrepreneurs’ Role in Tourism Co-Creation and Policy: Examining the Case of Cyprus pp. 1-22

- Christiana Stylianou, Sotiroula Liasidou and Zanete Garanti
- Advancing Self-Social Engineering in Tourism-Related Environmental Management: Integrating Environmental Psychology, Planned Behavior, and Norm Activation Theories pp. 1-22

- Laila Refiana Said, Fifi Swandari, Sufi Jikrillah, Sausan Sausan and Fathia Azizah
- The Tourist Gastronomic Experience: Ties Between Young Foodies’ Motivation and Destination Development in Portugal pp. 1-22

- Andreia Antunes Moura, Maria do Rosário Mira and Ana Rita Teixeira
- The Contribution of the Hotel Industry to the Greek Economy pp. 1-21

- George Soklis, George Petrakos and Sophia Panousi
- The Impact of Eco-Degradation on Residential Tourism: The Case of the Mar Menor, Spain pp. 1-21

- Francisco J. Sarabia-Sánchez, Juan M. Bruno, Francisco Sarabia-Andreu and Maria A. Moreno-Micol
- Strategies for Building Accessible and Inclusive Rural Tourism Ecosystems in Cross-Border Regions: The Case of Rural and Border Territory pp. 1-21

- Teresa Paiva, Teresa Felgueira, Catarina Alves and Adriano Costa
- Multi-Stakeholder Analysis in Building Tourism Resilience: Collaborative Governance Implementation in the Majapahit House Heritage Area, Indonesia pp. 1-21

- Muhammad Roisul Basyar, Antun Mardiyanta and Erna Setijaningrum
- How Do Tourism and Environmental Theories Intersect? pp. 1-10

- Angeliki N. Menegaki
- Reviving from the Pandemic: Harnessing the Power of Social Media Reviews in the Sustainable Tourism Management of Group Package Tours pp. 1-26

- Wai Ki Liang, Sven Dahms, David Reay Corkindale and Joe Liddiatt
- Development of the Measurement Scale of Online Convention Service Quality (OCSQ) pp. 1-19

- Jun Lee, Byeong-Cheol Lee and June-Hee Yang
- Quality Tourism in Thailand: Towards Sustainable Tourism or Further Wealth Concentration? pp. 1-19

- Alexandre Veilleux and Bruno Sarrasin
- Local Perspectives on Tourism Development in Western Serbia: Exploring the Potential for Community-Based Tourism pp. 1-19

- Tamara Surla, Tatjana Pivac and Marko D. Petrović
- The Potential for Dark Tourism in Kazakhstan: An Overview of the Former Concentration Camps pp. 1-19

- Aigerim Assylkhanova, Kamshat Mussina, Gyula Nagy, Samalgul Nassanbekova, Zhaxat Kenzhin and Lajos Boros
- Festivals in Age of AI: Smarter Crowds, Happier Fans pp. 1-25

- João M. Lopes, Ilda Massano-Cardoso and Camila Granadeiro
- Opportunities and Challenges for Locally Sourced Meat and Seafood: An Online Survey of U.S. Restaurant Procurers pp. 1-24

- Steven Richards and Michael Vassalos
- The Place and Role of Environmental Labels for Tourist Accommodations: A Survey-Based Characterisation for the European Union pp. 1-24

- Silvia Iodice, Filipe Batista e Silva, Gustavo Romanillos, Borja Moya-Gómez, Anne-Marie Morrissey, Kirsti Ala-Mutka and Daria Konitz-Budzowska
- Relation Between Gender and Risk in Tourism: A Data-Driven Exploration of Destination Choice pp. 1-24

- Maria Armiñana-Maristany, Enric Camón Luis and Esther Martínez-García
- Emotional Contagion in the Hospitality Industry: Unraveling Its Impacts and Mitigation Strategies Through a Moderated Mediated PLS-SEM Approach pp. 1-24

- Ibrahim A. Elshaer, Alaa M. S. Azazz, Mansour Alyahya, Abuelkassem A. A. Mohammad, Sameh Fayyad and Osman Elsawy
- The Value of Skills for a Sustainable Tourism and Hospitality Industry pp. 1-18

- Susana Silva, Cândida Silva and Mónica Oliveira
- An Evaluation of Green Hotels in Singapore, Sentosa Island: A Big Data Study Through Online Review pp. 1-18

- Ummi Aliyah, Angellie Williady and Hak-Seon Kim
- Artificial Intelligence in Tourism Through Chatbot Support in the Booking Process—An Experimental Investigation pp. 1-18

- Kirsten Wüst and Kerstin Bremser
- Exploring the Influence of Social Media on Tourist Decision-Making: Insights from Cape Verde pp. 1-18

- Wilson Semedo Martins, Márcio Martins and Elisabete Paulo Morais
- Community-Based Tourism: A Catalyst for Achieving the United Nations Sustainable Development Goals One and Eight pp. 1-20

- Leonard A. Jackson
- Touristification and the Territories of Gender-Based Violence in Lisbon pp. 1-20

- Juliette Galavielle and Daniel Paiva
- Digitalisation of the Tourism Industry and Self-Employment: Challenges of the Gig-Economy pp. 1-20

- Olena Stryzhak, Volodymyr Yermachenko, L’uboš Cibák and Mikuláš Sidak
- Experimenting with Sustainable Hospitality: A Life Cycle Assessment Analysis of the Set-Up Phase of a Public Hostel in Italy pp. 1-20

- Aysegul Gungor and Rossella Moscarelli
- Unveiling the Nuances: How Fuzzy Set Analysis Illuminates Passenger Preferences for AI and Human Agents in Airline Customer Service pp. 1-20

- Murat Sağbaş and Sefer Aydogan
- Ascertaining Restaurant Financial Sustainability by Analyzing Menu Performance pp. 1-20

- Conceição Gomes, Cátia Malheiros, Luís Lima Santos and Filipa Campos
- DMOs and Social Media Crisis Communication in Low-Responsibility Crisis: #VisitPortugal Response Strategies During COVID-19 pp. 1-20

- Mariana Casal-Ribeiro, Rita Peres and Inês Boavida-Portugal
- Multilevel Analysis Applied in High-Impact Environments: Causes and Effects of Firm and Political Activities During the Pandemic in the Restaurant Sector pp. 1-31

- Ramón Fernández- de-Caleya-Dalmau, María Isabel Ramos-Abascal and Caridad Maylín-Aguilar
- Bridging Neuromarketing and Data Analytics in Tourism: An Adaptive Digital Marketing Framework for Hotels and Destinations pp. 1-16

- Thomas Krabokoukis
- Interorganizational Relations and Destination Marketing in Anime-Induced Tourism: The Effect of Joint Dependence pp. 1-16

- Hiroaki Mori
- How Do Individual Cultural Orientations Shape Tourists’ Perceptions of Sustainable Accommodation Value? pp. 1-16

- Neringa Vilkaite-Vaitone
- The Impact of Socio-Economic Factors on the Development of Rural Tourism: Italian Case Based on a Regional Analysis pp. 1-16

- Francesco Piras and Fabrizio Pedes
- An Ex Ante Approach to the Resilience and Recovery Plan’s Impacts on Sustainable Tourism in Algarve and Alentejo pp. 1-16

- Bernardo Valente and Erika Džajić Uršič
- Gender and Community-Based Tourism: Theoretical Debates from a Decolonial Perspective pp. 1-16

- Alejandra de María Hernández-González and Pilar Espeso-Molinero
- Monitoring Revenue Management Practices in the Restaurant Industry—A Systematic Literature Review pp. 1-35

- Cátia Malheiros, Conceição Gomes, Luís Lima Santos and Filipa Campos
- Revealing Elegance and Enchantment: Analysis of Travelers’ Reviews of Romanian Palaces and Castles pp. 1-29

- Marius-Răzvan Surugiu, Valentina Vasile, Camelia Surugiu, Cristina Raluca Mazilescu and Răzvan Vasile
- Mapping Gamification for Sustainable Urban Development: Generating New Insights for Tourism Education pp. 1-17

- Carla Fraga, Lucília Cardoso, Ercília de Stefano, Luís Lima Santos and Natália Motta
- Supportive Work Environments, Innovative Work Behavior, and Job Performance in the Hospitality Industry: Empirical Evidence from Thailand pp. 1-17

- Chayan Chaiyapruksayanonde and Khwanruedee Ponchaitiwat
- Tourism Economics: 20 Years After the Critical Turn pp. 1-17

- John Tribe and Brendan Paddison
- Spatial Planning for Tourism Destinations Resilient to Climate Change pp. 1-17

- Marilena Papageorgiou
- Enhancing Tourist Satisfaction on Komodo Island: A Data-Driven Analysis of Online Reviews pp. 1-14

- Aura Lydia Riswanto, Laleesha Angelee Chamberlain and Hak-Seon Kim
- Knowledge, Attitudes, and Practices (KAP) Towards Climate Change Among Tourists: A Systematic Review pp. 1-28

- Chunlan Guo, Yang Lyu, Peng Li and IokTeng Esther Kou
- Visitor Perceptions Toward Sustainable and Resilient Tourism Destination: A Quantitative Assessment pp. 1-34

- Rima Karsokiene, Algirdas Giedraitis and Rimantas Stasys
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