Training Service Staff to Enhance Non-Verbal Behavioral Skills to Increase Customer Profitability in Tourism
Claudia C. Tusell-Rey,
Carmen F. Rey-Benguría,
Ricardo Tejeida-Padilla and
Yenny Villuendas-Rey
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Claudia C. Tusell-Rey: Escuela Superior de Turismo del Instituto Politécnico Nacional, Miguel Bernard 39, La Purísima Ticoman, GAM, Mexico City 07630, Mexico
Carmen F. Rey-Benguría: Center for Educational Studies “José Martí”, University of Ciego de Ávila, km 9 ½, 65100 Ciego de Ávila, Cuba
Ricardo Tejeida-Padilla: Escuela Superior de Turismo del Instituto Politécnico Nacional, Miguel Bernard 39, La Purísima Ticoman, GAM, Mexico City 07630, Mexico
Yenny Villuendas-Rey: Centro de Innovación y Desarrollo Tecnológico en Cómputo del Instituto Politécnico Nacional, Juan de Dios Bátiz s/n, GAM, Mexico City 07700, Mexico
Tourism and Hospitality, 2021, vol. 2, issue 2, 1-15
Abstract:
To address the personalization of customer service in four-star hotels in Cuba, this research takes up the precepts of non-verbal communication and Customer Relationship Management. The Systemic Method and its treatment through the Soft Systems Methodology are applied. With information obtained from the Sol Cayo Guillermo hotel, belonging to the Jardines del Rey tourist center, in Cuba, a grouping of the essential elements in customer satisfaction generated with the use of Computational Intelligence algorithms was used. In the end, we introduce a training program for the personalization of customer service based on the non-verbal communication system to enhance service in four-star hotels in Cuba. As a main result, the experts agree that the proposed training program will have a positive impact on the worker–client communication relationship to increase customer profitability in four-star hotels in Cuba.
Keywords: staff training; non-verbal skills; computational intelligence; customer relationship management (search for similar items in EconPapers)
JEL-codes: Z3 Z30 Z31 Z32 Z33 Z38 (search for similar items in EconPapers)
Date: 2021
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Persistent link: https://EconPapers.repec.org/RePEc:gam:jtourh:v:2:y:2021:i:2:p:14-247:d:559088
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