Evaluating Mustard Seed Meal for Weed Suppression in Potato (Solanum tuberosum)

Rick Boydston, Steven F. Vaughn, Charles L. Webber and Bernardo Chaves-Cordoba

Journal of Agricultural Science, 2018, vol. 10, issue 2, 48

Abstract: Mustard seed meal (MSM) derived from Sinapis alba controls weeds for several weeks following application to soil, but also has potential to injure the planted crop. Producers of certified organic potatoes typically utilize a combination of cover crops, soil hilling, harrowing, and cultivation for weed control. Once the potato canopy nears row closure, most late emerging weeds are suppressed by the dense potato canopy. MSM may have value for early season weed suppression in potato, but has not been previously tested. Our objectives were to determine the weed control efficacy and potato tolerance to MSM. We evaluated response of potatoes and weeds to MSM applied at 1.1, 2.2, and 4.5 MT ha-1 applied in a band on the potato hill just after a shallow harrowing and prior to potato emergence as part of an integrated weed management program in potatoes. MSM applied at 2.2 and 4.5 MT ha-1 reduced early season grass and broadleaf weed density 73 to 99% and 54 to 98%, respectively, in potato and reduced late season broadleaf weed biomass 71 to 94% in all three years tested. Early season grass weed density in potato was reduced by MSM at 2.2 and 4.5 MT ha-1. Late season grass weed biomass was reduced by the highest rate of 4.5 MT ha-1. MSM at 4.5 MT ha-1 caused minor injury to potato (3 to 15%) at 3 weeks after emergence, but did not reduce total tuber yields or percentage of US No.1 tubers. MSM could be a component of an integrated weed control program in potato.

Date: 2018
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