Interactions of Fish Sector and Non-Fish Sector in DSGE Model
Wei Li
Journal of Agricultural Science, 2013, vol. 5, issue 5, 244
Abstract:
This paper presents a three sector models showing that the shock of preference of non-fish has only effect on non-fish production, and fish production increase of labor can both influence fish and non-fish sector. But the influence is higher in the non-fish sector. Labor shock can increase the investment and labor in the fish sector and decrease investment and labor in the non-fish sector. This may be caused by high labor share and changes in work in the fish sector.
Date: 2013
References: View complete reference list from CitEc
Citations:
Downloads: (external link)
https://ccsenet.org/journal/index.php/jas/article/download/24924/16245 (application/pdf)
https://ccsenet.org/journal/index.php/jas/article/view/24924 (text/html)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ibn:jasjnl:v:5:y:2013:i:5:p:244
Access Statistics for this article
More articles in Journal of Agricultural Science from Canadian Center of Science and Education Contact information at EDIRC.
Bibliographic data for series maintained by Canadian Center of Science and Education ().