Mitigation of nitrous oxide emissions from soils by Bradyrhizobium japonicum inoculation

Manabu Itakura, Yoshitaka Uchida, Hiroko Akiyama, Yuko Takada Hoshino, Yumi Shimomura, Sho Morimoto, Kanako Tago, Yong Wang, Chihiro Hayakawa, Yusuke Uetake, Cristina Sánchez, Shima Eda, Masahito Hayatsu () and Kiwamu Minamisawa ()
Additional contact information
Manabu Itakura: Graduate School of Life Sciences, Tohoku University
Yoshitaka Uchida: National Institute for Agro-Environmental Sciences
Hiroko Akiyama: National Institute for Agro-Environmental Sciences
Yuko Takada Hoshino: National Institute for Agro-Environmental Sciences
Yumi Shimomura: National Institute for Agro-Environmental Sciences
Sho Morimoto: National Institute for Agro-Environmental Sciences
Kanako Tago: National Institute for Agro-Environmental Sciences
Yong Wang: National Institute for Agro-Environmental Sciences
Chihiro Hayakawa: National Institute for Agro-Environmental Sciences
Yusuke Uetake: Graduate School of Life Sciences, Tohoku University
Cristina Sánchez: Graduate School of Life Sciences, Tohoku University
Shima Eda: Graduate School of Life Sciences, Tohoku University
Masahito Hayatsu: National Institute for Agro-Environmental Sciences
Kiwamu Minamisawa: Graduate School of Life Sciences, Tohoku University

Nature Climate Change, 2013, vol. 3, issue 3, 208-212

Abstract: Soybean hosts the symbiotic nitrogen-fixing soil bacterium Bradyrhizobium japonicum, that can produce the greenhouse gas nitrous oxide. This study shows that nitrous oxide emissions from soybean ecosystems can be biologically mitigated at a field scale by inoculation with strains of B. japonicum that have increased nitrous oxide reductase activity.

Date: 2013
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DOI: 10.1038/nclimate1734

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