Development of a thermophilic coculture for corn fiber conversion to ethanol

Dhananjay Beri, William S. York, Lee R. Lynd (), Maria J. Peña () and Christopher D. Herring
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Dhananjay Beri: Dartmouth College
William S. York: Oak Ridge National Laboratory
Lee R. Lynd: Dartmouth College
Maria J. Peña: Oak Ridge National Laboratory
Christopher D. Herring: Dartmouth College

Nature Communications, 2020, vol. 11, issue 1, 1-11

Abstract: Abstract The fiber in corn kernels, currently unutilized in the corn to ethanol process, represents an opportunity for introduction of cellulose conversion technology. We report here that Clostridium thermocellum can solubilize over 90% of the carbohydrate in autoclaved corn fiber, including its hemicellulose component glucuronoarabinoxylan (GAX). However, Thermoanaerobacterium thermosaccharolyticum or several other described hemicellulose-fermenting thermophilic bacteria can only partially utilize this GAX. We describe the isolation of a previously undescribed organism, Herbinix spp. strain LL1355, from a thermophilic microbiome that can consume 85% of the recalcitrant GAX. We sequence its genome, and based on structural analysis of the GAX, identify six enzymes that hydrolyze GAX linkages. Combinations of up to four enzymes are successfully expressed in T. thermosaccharolyticum. Supplementation with these enzymes allows T. thermosaccharolyticum to consume 78% of the GAX compared to 53% by the parent strain and increases ethanol yield from corn fiber by 24%.

Date: 2020
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DOI: 10.1038/s41467-020-15704-z

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