Nutrient regulation of lipochitooligosaccharide recognition in plants via NSP1 and NSP2
Xin-Ran Li,
Jongho Sun,
Doris Albinsky,
Darius Zarrabian,
Raphaella Hull,
Tak Lee,
Edwin Jarratt-Barnham,
Chai Hao Chiu,
Amy Jacobsen,
Eleni Soumpourou,
Alessio Albanese,
Wouter Kohlen,
Leonie H. Luginbuehl,
Bruno Guillotin,
Tom Lawrensen,
Hui Lin,
Jeremy Murray,
Emma Wallington,
Wendy Harwood,
Jeongmin Choi,
Uta Paszkowski and
Giles E. D. Oldroyd ()
Additional contact information
Xin-Ran Li: University of Cambridge
Jongho Sun: University of Cambridge
Doris Albinsky: University of Cambridge
Darius Zarrabian: University of Cambridge
Raphaella Hull: University of Cambridge
Tak Lee: University of Cambridge
Edwin Jarratt-Barnham: University of Cambridge
Chai Hao Chiu: University of Cambridge
Amy Jacobsen: University of Cambridge
Eleni Soumpourou: University of Cambridge
Alessio Albanese: University of Cambridge
Wouter Kohlen: Wageningen University & Research
Leonie H. Luginbuehl: John Innes Centre
Bruno Guillotin: Laboratoire de Recherche en Sciences Végétales, Université de Toulouse, CNRS, UPS
Tom Lawrensen: John Innes Centre
Hui Lin: John Innes Centre
Jeremy Murray: John Innes Centre
Emma Wallington: NIAB, 93 Lawrence Weaver Road
Wendy Harwood: John Innes Centre
Jeongmin Choi: University of Cambridge
Uta Paszkowski: University of Cambridge
Giles E. D. Oldroyd: University of Cambridge
Nature Communications, 2022, vol. 13, issue 1, 1-15
Abstract:
Abstract Many plants associate with arbuscular mycorrhizal fungi for nutrient acquisition, while legumes also associate with nitrogen-fixing rhizobial bacteria. Both associations rely on symbiosis signaling and here we show that cereals can perceive lipochitooligosaccharides (LCOs) for activation of symbiosis signaling, surprisingly including Nod factors produced by nitrogen-fixing bacteria. However, legumes show stringent perception of specifically decorated LCOs, that is absent in cereals. LCO perception in plants is activated by nutrient starvation, through transcriptional regulation of Nodulation Signaling Pathway (NSP)1 and NSP2. These transcription factors induce expression of an LCO receptor and act through the control of strigolactone biosynthesis and the karrikin-like receptor DWARF14-LIKE. We conclude that LCO production and perception is coordinately regulated by nutrient starvation to promote engagement with mycorrhizal fungi. Our work has implications for the use of both mycorrhizal and rhizobial associations for sustainable productivity in cereals.
Date: 2022
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Persistent link: https://EconPapers.repec.org/RePEc:nat:natcom:v:13:y:2022:i:1:d:10.1038_s41467-022-33908-3
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DOI: 10.1038/s41467-022-33908-3
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