Climate resilience of European wine regions

Simon Tscholl (), Sebastian Candiago, Thomas Marsoner, Helder Fraga, Carlo Giupponi and Lukas Egarter Vigl
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Simon Tscholl: Eurac Research
Sebastian Candiago: Eurac Research
Thomas Marsoner: Eurac Research
Helder Fraga: Universidade de Trás-os-Montes e Alto Douro (UTAD)
Carlo Giupponi: Ca’ Foscari University of Venice
Lukas Egarter Vigl: Eurac Research

Nature Communications, 2024, vol. 15, issue 1, 1-12

Abstract: Abstract Over centuries, European vintners have developed a profound knowledge about grapes, environment, and techniques that yield the most distinguishable wines. In many regions, this knowledge is reflected in the system of wine geographical indications (GI), but climate change is challenging this historical union. Here, we present a climate change vulnerability assessment of 1085 wine GIs across Europe and propose climate-resilient development pathways using an ensemble of biophysical and socioeconomic indicators. Results indicate that wine regions in Southern Europe are among the most vulnerable, with high levels also found in Eastern Europe. Vulnerability is influenced by the rigidity of the GI system, which restricts grape variety diversity and thus contributes to an increased sensitivity to climate change. Contextual deficiencies, such as limited socioeconomic resources, may further contribute to increased vulnerability. Building a climate-resilient wine sector will require rethinking the GI system by allowing innovation to compensate for the negative effects of climate change.

Date: 2024
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DOI: 10.1038/s41467-024-50549-w

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