New links between auxin and starch
John J. Ross () and
Erin L. McAdam
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John J. Ross: University of Tasmania
Erin L. McAdam: University of Tasmania
Nature Communications, 2025, vol. 16, issue 1, 1-3
Abstract:
Auxin was one of the first plant hormones to be identified, but we are still discovering the roles of this “master” hormone. Here we discuss new evidence that links auxin with the synthesis and accumulation of one of humanity’s staple food ingredients, starch.
Date: 2025
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Persistent link: https://EconPapers.repec.org/RePEc:nat:natcom:v:16:y:2025:i:1:d:10.1038_s41467-024-55756-z
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DOI: 10.1038/s41467-024-55756-z
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