Key Factors and Prospects for Development of the Bakeries
Anatoliy Goncharuk and
Mykola S. Kotis
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Mykola S. Kotis: Odessa National Academy of Food Technologies, Ukraine
Journal of Applied Management and Investments, 2013, vol. 2, issue 2, 116-120
Abstract:
The paper presents the results of a studying the key factors that determine the prospects for economic development of the bakeries in Ukraine. Five groups of such factors are identified. The possible ways for development of the bakeries are specified.
Keywords: factors; prospects; development; bakeries; Ukraine (search for similar items in EconPapers)
Date: 2013
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Persistent link: https://EconPapers.repec.org/RePEc:ods:journl:v:2:y:2013:i:2:p:116-120
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