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Vertical Integration in the Azerbaijani Wine Business

Jon H. Hanf
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Jon H. Hanf: Geisenheim University, Germany

Journal of Applied Management and Investments, 2016, vol. 5, issue 2, 92-99

Abstract: Today wine production in Azerbaijan totals to about two million dekalitres a year. Yet, the yearly wine consumption is only one million dekalitres resulting in a total surplus of about one million dekalitres of wine. In consequence, export is gaining in importance resulting in an increase of importance to produce high quality wine. In this context the production of high quality grapes is very important. In this context the paper addresses the question why vertical integration is considered as a major importance for quality wine production.

Keywords: wine business; vertical integration; farms; Azerbaijan (search for similar items in EconPapers)
Date: 2016
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