The Agricultural Adjustment Act and the Reports of the Brookings Institution

F. B. Garver and Harry Trelogan

The Quarterly Journal of Economics, 1936, vol. 50, issue 4, 594-621

Abstract: I. Introduction, 594.— II. Conditions of supply of agricultural products, 595.— III. Emergency problems of agriculture, 596.— IV. Fundamental agricultural problems, 597.— V. The Agricultural Adjustment Act in relation to the problems, 600.— VI. Wheat, 601.— VII. Cotton, 603.— VIII. Livestock, 605.— IX. Dairy industry, 609.— X. Tobacco, 613.— XI. Marketing agreements, 615.— XII. Summary and conclusions, 617.

Date: 1936
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