Economics at your fingertips  

The Mayan Indigenous Women of Chiapas: Lekil Kuxlejal and food autonomy1

Magali Barreto Ávila

Development, 2011, vol. 54, issue 4, 485-489

Abstract: Magali Barreto Avila describes how since the seizure of lands carried out by the Zapatistas from 1994 to 1997, Mayan indigenous women from Ocosingo, Chiapas have worked to build food autonomy for indigenous communities.

Date: 2011
References: Add references at CitEc
Citations Track citations by RSS feed

Downloads: (external link) Link to full text PDF (application/pdf) Link to full text HTML (text/html)
Access to full text is restricted to subscribers.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link:

Ordering information: This journal article can be ordered from
http://www.springer. ... es/journal/41301/PS2

Access Statistics for this article

Development is currently edited by Stefano Prato

More articles in Development from Palgrave Macmillan, Society for International Deveopment Contact information at EDIRC.
Series data maintained by Sonal Shukla ().

Page updated 2017-09-29
Handle: RePEc:pal:develp:v:54:y:2011:i:4:p:485-489