EconPapers    
Economics at your fingertips  
 

Case Study: The Management of Risks to Employees and Consumers of the Catering Industry in the United Kingdom and France&ast

Alan Gordon

The Geneva Papers on Risk and Insurance - Issues and Practice, 1992, vol. 17, issue 3, 415-434

Date: 1992
References: Add references at CitEc
Citations:

Downloads: (external link)
http://www.palgrave-journals.com/gpp/journal/v17/n3/pdf/gpp199232a.pdf Link to full text PDF (application/pdf)
http://www.palgrave-journals.com/gpp/journal/v17/n3/full/gpp199232a.html Link to full text HTML (text/html)
Access to full text is restricted to subscribers.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:pal:gpprii:v:17:y:1992:i:3:p:415-434

Ordering information: This journal article can be ordered from
http://www.springer.com/finance/journal/41288/PS2

Access Statistics for this article

The Geneva Papers on Risk and Insurance - Issues and Practice is currently edited by Christophe Courbage

More articles in The Geneva Papers on Risk and Insurance - Issues and Practice from Palgrave Macmillan, The Geneva Association Contact information at EDIRC.
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().

 
Page updated 2025-03-19
Handle: RePEc:pal:gpprii:v:17:y:1992:i:3:p:415-434