Aggregative Analysis of Food Consumption in Pakistan
Mohammad Khan
Additional contact information
Mohammad Khan: Pakistan Institute of Development Economics, Karachi.
The Pakistan Development Review, 1969, vol. 9, issue 4, 426-441
Abstract:
In this study we shall examine the influence of the major determinants of food consumption,viz., level of per capita income, price structure, differences in preferences and availability of commodities. We shall analyse the consumption pattern as revealed by consumer survey as well as food balance-sheet to point out any inconsistency between consumption as reported by consumers and availability of food as shown by food baJa-nee-sheet.
Date: 1969
References: Add references at CitEc
Citations: View citations in EconPapers (1)
Downloads: (external link)
http://www.pide.org.pk/pdf/PDR/1969/Volume4/426-441.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:pid:journl:v:9:y:1969:i:4:p:426-441
Access Statistics for this article
More articles in The Pakistan Development Review from Pakistan Institute of Development Economics Contact information at EDIRC.
Bibliographic data for series maintained by Khurram Iqbal ().