Academica Turistica - Tourism and Innovation Journal

2010 - 2022

Current editor(s): Gorazd Sedmak

From University of Primorska Press
Bibliographic data for series maintained by Alen Jezovnik ().

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Volume 15, issue 2, 2022

Motives of Female Travellers for Solo Travel pp. 177-185

Rrezarta Ejupi and Zorana Medariæ

Understanding Responsibility from the Tourist’s Perspective: A Hotel Context pp. 187-202

Petra Zabukovec Baruca, Zlatko Janèiè and Aleksandra Brezovec

Exploring Travel Behaviour Post-COVID-19: Towards a More Responsible Tourism pp. 203-216

Rehab El Gamil

Travellers’ Destination Attribute Preferences: A Choice-Based Conjoint (CBC) Analysis pp. 217-231

Meltem Altinay Özdemir

Descriptive Analysis of the Recent Advances of Film-Induced Tourism: Identification of Strengths, Gaps and Opportunities pp. 233-247

Sara Nunes, Samiha Chemli, Alejandro del Moral Agúndez, Kang Jin Seo and Julia Fragoso da Fonseca

A 7P Comparison between Restaurant Managers’ and Customers’ Post-COVID-19 Quality Expectations pp. 249-264

Marko Kukanja

Volume 15, issue 1, 2022

Conceptualising Tourist Idleness and Creating Places of Otium in Nature-Based Tourism pp. 11-23

Jelena Farkiæ, Gorana Isailoviæ and Miha Lesjak

Forest Therapy and Well-Being Tourism Literature Review -- With Assessment of Potential for Slovenia pp. 25-41

Darija Cvikl

Evaluating the Direct and Indirect Impacts of Tourism on the Health of Local Communities pp. 43-52

Maksim Godovykh, Alan Fyall, Abraham Pizam and Jorge Ridderstaat

Wellness Tourism Research: Bibliometric Study of the Scientific Field pp. 53-63

Milica Ranèiæ Demir and Mila Zeèeviæ

Active Leisure and Ageing in Rural Ireland: Exploring Perceptions and Motivations to Facilitate and Promote Meaningful Physical Activity pp. 65-80

Angie Hartnett and Catherine Gorman

Changing Values Through Generations: The Case of Mountain Tourists pp. 95-109

Tomi Špindler, Miha Lesjak and Mitja Gorenak

Sports Tourism and High-Performance Centres in the Portugal Central Region pp. 111-121

Rui Augusto da Costa, Ines Moleiro and Maria Fernanda Brasete

Inspiring Breathwork Retreats in the Post-COVID-19 Period pp. 123-133

Milan Hosta and Matej Plevnik

Sport-Tourism Running Events in the Post-COVID-19 World: Any Sign of Change? pp. 135-147

Ana Chersulich Tomino and Marko Periæ

COVID-19 Public Health Strategy Implementation for the Hospitality Industry in Taiwan pp. 149-161

Heidi H. Chang and MiRan Kim

Volume 14, issue 2, 2021

Restart of Hospitality and Tourism: System Dynamics and Scenario-Based Modelling pp. 125-136

Petr Štumpf, Jitka Mattyašovská and Adriana Krištùfková

Customers’ Continuance Intention in Using a Mobile Navigation App in the Tourism Context: What Factors Will Lead? pp. 137-148

Usep Suhud, Mamoon Allan, Dian Puspita Sari, Bayu Bagas Hapsoro and Dorojatun Prihandono

The Moderator Effect of the Perception of Value Co-Creation on the Relationship between Hotel Brand Equity and WOM pp. 149-164

Abdullah Uslu and Gözde Seval Ergün

Dubai Restaurants: A Sentiment Analysis of Tourist Reviews pp. 165-174

Vinaitheerthan Renganathan and Amitabh Upadhya

Sustainable Innovation: Concepts and Challenges for Tourism Organizations pp. 175-187

Mercedes Hernández Esquivel, Elva Esther Vargas Martínez, Alejandro Delgado Cruz and Juan Manuel Montes Hincapié

Big Data Analysis of Sustainable Tourism Competitiveness in East Java Province pp. 189-203

Dias Satria and Joshi Maharani Wibowo

Using Google Trends in International Tourism: A Case Study of the Czech and Slovak Republics pp. 205-216

Patrik Kajzar, Radim Dolák and Radmila Krkošková

Differences in the Implications of Organizational Creativity Regarding the Size of Enterprises in the Tourism Sector: The Case of Bosnia and Herzegovina pp. 217-226

Danijela Madžar, Ines Milohnic and Ivan Madžar

Mobile Devices in the Tourist Experience: Tijuana, Baja California, Mexico pp. 227-240

Ana María Miranda Zavala, Isaac Cruz Estrada and Margarita Ramírez Torres

Volume 14, issue 1, 2021

Community Participation in Sustainable Valorisation of Cultural Heritage: The Case of the Municipality of Vrsar pp. 7-22

Kristina Afric Rakitovac, Nikola Vojnovic and Nataša Urošević

Sustainable Development of an Island Tourist Destination: Example of the Island of Pag pp. 23-37

Aleksandra Krajnović, Nikolina Miletic and Ivica Zdrilić

A Destination’s Social Sustainability: Linking Tourism Development to Residents’ Quality of Life pp. 39-52

Emil Juvan, Miha Lesjak, Eva Podovšovnik and Jasmina Jurgec

Managers’ Perspectives about the Relationship between Tourism and Climate Change: Case of the Republic of Croatia pp. 53-70

Aleksandar Racz, Dora Smolcic Jurdana and Zvonimira Šverko Grdic

A Study of Barriers to Environmentally Sustainable Practices in Hotel Businesses in Punjab, India: Preliminary Findings pp. 71-86

Baljit Kaur

Quality of a Rural Destination: Visitor and Resident Approach pp. 87-99

Kateøina Mlejnková, Tomáš Dania and Ida Rašovská

Willingness to Pay More: The Quest for Superstar Museums pp. 101-114

Nuria Recuero Virto, María Francisca Blasco López and Juan Antonio Mondejar

Volume 13, issue 2, 2020

Virtual Reality in Tourism: Is it ‘Real’ Enough? pp. 127-138

Marion Rauscher, Andreas Humpe and Lars Brehm

The Effects of Destination Image on Tourist Satisfaction: The Case of Don-Wai Floating Market in Nakhon Pathom, Thailand pp. 139-151

Napaporn Janchai, Glenn Baxter and Panarat Srisaeng

Is International Tourism Growth Supported by Increased Tourism Receipts? pp. 153-156

Helena Nemec Rudež

Pillars of City Spatial Sensitivity and Their Integration into Sightseeing Routes pp. 157-166

Melita Rozman Cafuta and Boštjan Brumen

Spiritual Intelligence and Business Environments pp. 167-177

Fadil Mušinovic

Professional and Organisational Commitment in the Hospitality Sector pp. 179-191

Marjetka Rangus, Srðan Miloševic, Iva Škrbic, Bojana Radenkovic-Šošic, Jože Hocevar and Mladen Kneževic

Utilization Analysis of Slovenian Hotel Websites pp. 193-200

Mitja Petelin and Dejan Križaj

Travel Motivations as Criteria in the Wellness Tourism Market Segmentation Process pp. 201-213

Ana Težak Damijanic

Service Quality Measurement in Rural Tourism: Application of RURALQUAL Model pp. 215-227

Suzana Markovic and Jelena Kljaic Šebrek

Volume 13, issue 1, 2020

Perceived Threat of COVID-19 and Future Travel Avoidance: Results from an Early Convenient Sample in Slovenia pp. 3-19

Maja Turnšek, Mitja Gorenak, Boštjan Brumen, Janez Mekinc, Marjetka Rangus and Tanja Lešnik Štuhec

Tourism and Economic Growth Nexus in Latin America and Caribbean Countries: Evidence from an Autoregressive Distributed Lag Panel pp. 21-34

José Alberto Fuinhas, Matheus Belucio, Daniela Castilho, Joana Mateus and Rafaela Caetano

Erasmus+ Mobility: Empirical Insights into Erasmus+ Tourists’ Behaviour pp. 35-50

Miha Lesjak, Emil Juvan and Eva Podovšovnik

Human Resources in Industrial Tourism pp. 51-65

Barbara Pavlakovic and Eva Jereb

Monitoring of Visitors as a Tool of Protected Areas Management pp. 67-79

Stanislava Pachrová, Petr Chalupa, Eva Janoušková, Alice Šedivá Neckáøová and Leoš Štefka

Congress Destination Attractiveness: The Case of Supply-Side of Business Tourism in Slovenia pp. 81-95

Marijana Sikošek

Integration of Quality, Continuous Improvement, and Innovation in Tourism: The QCII Model pp. 97-110

Dejan Križaj

Hotel Employees and Corporate Social Responsibility: The Case of Portorož, Slovenia pp. 111-116

Tanja Planinc, Zorana Medaric and Kristina Bogataj

Volume 12, issue 2, 2019

From Genuine ‘Greenery,’ Tradition,..., to Rural Tourism pp. 107-108

Metod Šuligoj

Traditional Festivities in North Istria in Terms of Authenticity and (Dis)Continuity pp. 109-120

Katja Hrobat Virloget and Petra Kavrecic

Dark Events of the Istrian Countryside: An Electronic Media Perspective pp. 121-132

Metod Šuligoj

Efficiency Analysis of Restaurants Operating in the Rural Areas: The Case of Slovenia pp. 133-145

Tanja Planinc and Marko Kukanja

Service Quality in Restaurants Operating in a Rural Area: The Case of Slovenian Istria pp. 147-159

Marko Kukanja and Tanja Planinc

Event Competitivness in Heritage Tourism in Rural Croatia pp. 161-172

Danijel Drpic and Elena Rudan

The Distinctiveness of Rural Tourism Marketing Practices: The Case Study of Bosnia and Herzegovina pp. 173-184

Merima Cinjarevic, Almir Peštek and Sanja Tufo

Systems Approach to Cultural Tourism and Events pp. 185-191

Tadeja Jere Jakulin

Security Challenges for the Hotel Industry: Implications for Selected Hotels in Owerri, Nigeria pp. 193-205

Edwin Chigozie Nwokorie and Polycarp Igbojekwe

Instruments for Sustainable Tourism Development in Bosnia and Herzegovina pp. 207-217

Nemanja Šarenac, Mladen Rebic and Milica Bojat

Volume 12, issue 1, 2019

Editorial pp. 3-4

Tomi Brezovec

Visitors to Greek Thermal and Seaside Spas (Mid-19th Century–Early 20th Century) pp. 5-12

Melina Kostidi

Leisure and Commerce: Seafront Rivals in England’s First Seaside Resorts pp. 13-22

Allan Brodie

The City and the Sea: Evolution and Transformation of a Controversial Relationship pp. 23-30

Annarita Teodosio

Inventing Tourism in the Naval Port: The Case of the Brijuni Islands during the Habsburg Empire pp. 31-40

Nataša Urošević

Tourism on the Croatian Adriatic Coast and World War I pp. 41-53

Jasenka Kranjcevic

Examining the Seasonality of Travel-Related Expenditure by Travel Purpose: The Case of Japan pp. 55-72

Kenichi Shimamoto

The Differences in Perceptions of Organisational Values in the Hospitality Sector: What Do They Tell Us? pp. 73-82

Mitja Gorenak

The Branded Hotel as an Element of Destination Branding pp. 83-96

Elizabeth Abiola-Oke