IMPACT OF GLOBALIZATION ON AGRICULTURAL PRODUCTION DEVELOPMENT IN ROMANIA

Amelia Diaconu (), Constantin Constantinescu () and Ovidiu Buzoianu ()
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Amelia Diaconu: ARTIFEX University, Bucharest
Constantin Constantinescu: Faculty of Agrifood and Environmental Economics, The Bucharest University of Economic Studies
Ovidiu Buzoianu: The Bucharest National College I.L Caragiale

Proceedings of Administration and Public Management International Conference, 2017, vol. 13, issue 1, 214-220

Abstract: The globalization represents the continuous mutual integration of the world countries and the people through which are achieved, on one hand, significant reducing of the transport and communication costs, and on the other hand, it leads to artificial barriers which often block property transfer as well as of services, capital, knowledge and, at a small scale, if influences people relationships. In the circumstances of real risk and incertitude the substantiation of the decision shall require solid knowledge and efficient action, in due time, on the two ways, i.e. inside and outside environment where the trade agents develop their activity as well as rationalization of the actions and the human decisions in terms of avoiding the risks and incertitudes and the risks control and their consequences at an acceptable level.

Keywords: risk; economy; incertitude; globalization; human activity. (search for similar items in EconPapers)
Date: 2017
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Persistent link: https://EconPapers.repec.org/RePEc:rom:compca:v:13:y:2017:i:1:p:214-220

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