The influence of caffeine on sports performance
Teodora Dominteanu ()
Additional contact information
Teodora Dominteanu: Academy of Economic Studies
Marathon, 2019, vol. 11, issue 2, 82-91
Abstract:
Caffeine is the most used substance in the world as a tonic of the nervous system. It is found in a whole range of beverages, foods, and pharmaceuticals including coffee, tea, sour drinks, energy drinks, chocolate, aspirin and even in some shampoos and soaps. The US Food and Drug Administration (FDA) calls caffeine a multi-purpose food substance generally recognized as safe. The most important source of caffeine in the world is coffee consumption.
Keywords: caffeine; effects; sports performance (search for similar items in EconPapers)
Date: 2019
References: View complete reference list from CitEc
Citations:
Downloads: (external link)
https://www.marathon.ase.ro/pdf/vol11/vol2/Dominteanu%20Teodora.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:rom:marath:v:11:y:2019:i:2:p:82-91
Access Statistics for this article
Marathon is currently edited by Jinga Gheorghe
More articles in Marathon from Department of Pshisycal Education and Sport, Academy of Economic Studies, Bucharest, Romania Contact information at EDIRC.
Bibliographic data for series maintained by Jinga Gheorghe ().