An Integrated Approach to Evaluating the Efficiency of Performance and Development of Regional Food Complex

Natalia Shevchenko
Additional contact information
Natalia Shevchenko: THE RUSSIAN ACADEMIC JOURNAL

The Russian Academic Journal, 2015, vol. 31, issue 1

Abstract:

Important issues of a food complex remain an increase of efficiency and competitiveness in both domestic and foreign markets. The necessityto identify strategic areas of agro policy that provides efficient development of food complex as the basis for food security of thepopulation according to rational nutritional standards by improving physical and economic availability of foodstuff of different socialgroups, requires the development of appropriate methodological and applied bases for performance and development of food complex.The article focuses on the issue of the possibility of an integrated approach application to evaluating the performance efficiency anddevelopment of regional food complex on the basis of the research of the main methodological approaches to this evaluation, takinginto account their advantages. Food sector in modern development faced with different challenges and threats represents a strategicallyimportant research object both at national and regional levels because it forms a subsistence support of the population. Thus, the correctapproach to the evaluation of the regional food complex can substantially accelerate the development of quality of food complex with anemphasis on its timely transformation taking into account the relevance of the integration process.The basic tasks for the evaluation of food complex efficiency have been defined. Firstly, the task of a tactic level is to effectively perform foodsupply function in the agricultural sector (food security provision). Secondly, strategic task is the social and economic transformation (restructuring,modernization) of the agricultural sector the leading element of which should be the creation of a new production, market and socialinfrastructure of agricultural and rural areas, a new entrepreneurial class capable of integration into innovation and investment developmentin market conditions. Therefore the application of a task-oriented approach as a means to solve the formulated tasks has been investigated.Moreover, the expedience of the research for identifying the effective instruments of state control and regulation (primarily softwarebased)through the prism of motivation in food markets of all regions, all agents of agricultural markets.The basic criteria and indicators of a complex evaluation of efficiency and food complex development have been stated.

Keywords: regional food complex, integrated approach, evaluation of the efficiency, economic efficiency, social efficiency, external economic efficiency, institutional efficiency, overall efficiency. (search for similar items in EconPapers)
Date: 2015-06-17
References: Add references at CitEc
Citations:

Downloads: (external link)
http://journals.wolfcorner.org/index.php/raj/article/download/366/pdf_154 (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:scn:000raj:366

Access Statistics for this article

More articles in The Russian Academic Journal from The Wolfcorner publishing house
Bibliographic data for series maintained by Alexey Fedorov ( this e-mail address is bad, please contact ).