Edible Invertebrates Among Amazonian Indians: A Critical Review of Disappearing Knowledge
Maurizio Paoletti (),
Erika Buscardo and
Darna Dufour
Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, 2000, vol. 2, issue 3, 195-225
Keywords: Amazon food data-base; entomophagy; edible invertebrates; sustainable food procurement; biodiversity; Amazonian Indians; minilivestock; protein (search for similar items in EconPapers)
Date: 2000
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Persistent link: https://EconPapers.repec.org/RePEc:spr:endesu:v:2:y:2000:i:3:p:195-225
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DOI: 10.1023/A:1011461907591
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