Responses Re: Letter from Cucurachi et al. (2016) entitled, “Challenges in assessing the environmental consequences of dietary changes”

Michelle S. Tom (), Paul S. Fischbeck and Chris T. Hendrickson
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Michelle S. Tom: Carnegie Mellon University
Paul S. Fischbeck: Carnegie Mellon University
Chris T. Hendrickson: Carnegie Mellon University

Environment Systems and Decisions, 2016, vol. 36, issue 2, 220-221

Keywords: Environmental Impact; Life Cycle Assessment; Marginal Cost; Food Waste; Dietary Change (search for similar items in EconPapers)
Date: 2016
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DOI: 10.1007/s10669-016-9593-6

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