Impact of industrialization on water protection in the Huai River Basin within Shandong Province, China
Na Li,
Yanan Wei,
Lachun Wang (),
Chunfen Zeng (),
Xiaoxue Ma and
Hao Wu
Additional contact information
Na Li: Nanjing University
Yanan Wei: Shandong Academy of Environmental Science
Lachun Wang: Nanjing University
Chunfen Zeng: Nanjing University
Xiaoxue Ma: Nanjing University
Hao Wu: Nanjing University
Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, 2016, vol. 81, issue 2, No 26, 1193-1207
Abstract:
Abstract Despite rapid economic growth and industrialization in the Huai River Basin within Shandong Province, water quality improved during 2005–2010 under state-controlled monitoring. The industrial structure theory, environmental Kuznets curve, and statistical analyses were used to examine correlations between economic development and industrial water pollutant loads. The beverage, textile, paper, and food processing industries are major polluters, and structural pollution deters simultaneous industrialization and water resource management. This paper proposes policy actions and indicates that constant adjustments to the industrial structure are important for promoting coordinated growth of industry and water environmental protection.
Keywords: Huai River Basin within Shandong Province; Industrialization; Water pollution load; Structural pollution; Coordinated development (search for similar items in EconPapers)
Date: 2016
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Persistent link: https://EconPapers.repec.org/RePEc:spr:nathaz:v:81:y:2016:i:2:d:10.1007_s11069-015-2128-5
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DOI: 10.1007/s11069-015-2128-5
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