Estimation of a hedonic price equation for Burgundy wine

Pierre Combris, Sébastien Lecocq and Michael Visser

Applied Economics, 2000, vol. 32, issue 8, 961-967

Abstract: A hedonic price equation and two jury grade equations are estimated for Burgundy wine. The approach is the same as in an earlier Bordeaux wine paper (Combris et al., 1997). The data come from an experimental study that is very similar to the study on Bordeaux wines. The results for the two wine-growing regions are compared and discussed.

Date: 2000
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DOI: 10.1080/000368400322011

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