Cultivating Food Connections: The Toronto Food Strategy and Municipal Deliberation on Food
Catherine L. Mah and
Helen Thang
International Planning Studies, 2013, vol. 18, issue 1, 96-110
Abstract:
This paper shares an exploratory case study of the development of the Toronto Food Strategy as an urban food strategy, through the lens of public health. It asks: what is a food strategy and how does it work? We will answer these questions through an analysis and discussion of the Food Strategy development process and attention to three key mechanisms: (1) framing or directing attention to the diverse policy instruments that deal with food, (2) brokering working relationships between diverse stakeholders and across existing governance arrangements, and (3) leveraging existing resources . We also distinguish the work of the Food Strategy from the role of food policy councils in how they cultivate deliberative spaces to catalyse policy change.
Date: 2013
References: View complete reference list from CitEc
Citations: View citations in EconPapers (4)
Downloads: (external link)
http://hdl.handle.net/10.1080/13563475.2013.750941 (text/html)
Access to full text is restricted to subscribers.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:taf:cipsxx:v:18:y:2013:i:1:p:96-110
Ordering information: This journal article can be ordered from
http://www.tandfonline.com/pricing/journal/cips20
DOI: 10.1080/13563475.2013.750941
Access Statistics for this article
International Planning Studies is currently edited by Shin Lee, Scott Orford and Francesca Sartorio
More articles in International Planning Studies from Taylor & Francis Journals
Bibliographic data for series maintained by Chris Longhurst ().