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Use of embodied energy and ecological footprinting to assess the global environmental impact of consumption in an Irish city-region

David Browne, Bernadette O'Regan and Richard Moles

Journal of Environmental Planning and Management, 2008, vol. 51, issue 3, 447-470

Abstract: The objective of this paper is to compare the carbon emissions produced as a result of product consumption by the residents of an Irish city-region, that is Limerick City and its environs. The resulting carbon footprints are used to compare imports of food items, manufactured products and construction materials with domestic production as well as changes between 1996 and 2002. The total ecological footprints (EF) associated with product consumption are also calculated by aggregating the theoretical land required to sequester carbon emissions and the terrestrial land area appropriated for agricultural production and industrial activity. It is suggested that this approach be used to allocate producer or consumer responsibility for environmental impacts from trade.

Keywords: globalisation; trade; embodied energy; ecological footprinting (search for similar items in EconPapers)
Date: 2008
References: View complete reference list from CitEc
Citations: View citations in EconPapers (6)

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DOI: 10.1080/09640560801979717

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