Introduction to special book review issue: giving food its space. Reflections about food planning and urban food systems

Giacomo Pettenati and Alessia Toldo

Urban Research & Practice, 2015, vol. 8, issue 3, 371-373

Date: 2015
References: View complete reference list from CitEc
Citations:

Downloads: (external link)
http://hdl.handle.net/10.1080/17535069.2015.1090808 (text/html)
Access to full text is restricted to subscribers.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:taf:rurpxx:v:8:y:2015:i:3:p:371-373

Ordering information: This journal article can be ordered from
http://www.tandfonline.com/pricing/journal/rurp20

DOI: 10.1080/17535069.2015.1090808

Access Statistics for this article

Urban Research & Practice is currently edited by Professor Rob Atkinson

More articles in Urban Research & Practice from Taylor & Francis Journals
Bibliographic data for series maintained by Chris Longhurst ().