Environmental Archaeology
1998 - 2026
Current editor(s): Tim Mighall
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Volume 2, issue 1, 1998
- Environmental Archaeology: a Matter of Definition pp. 1-6

- T. P. O'Connor
- Stress as an Aspect of Environmental Studies pp. 7-13

- Don Brothwell
- Fishing in the Northern Isles: a Case Study Based on Fish Bone Assemblages from Two Multi-period Sites on Sanday, Orkney pp. 15-28

- Rebecca A. Nicholson
- Wheat Grain Identification – Why Bother? pp. 29-34

- Glynis Jones
- An Exploration of the Effects of Crop Rotation Regime on Modem Weed Floras pp. 35-48

- Carol Palmer
- Recording the Preservational Condition of Archaeological Insect Fossils pp. 49-60

- Harry Kenward and Frances Large
- Animal Hair in Medieval Ship Caulking Throws Light on Livestock Types pp. 61-66

- Michael L. Ryder
- The Organisation of a Zoo-archaeological Reference Collection of Bird Bones pp. 67-69

- Elaine Corke, Simon Davis and Sebastian Payne
- Pine Marten and Other Animal Species in the Poem Dinogad's Smock pp. 71-72

- Craig Cessford
- Book Reviews pp. 73-80

- Reviewers
- Guidelines for authors pp. 81-81

- The Editors
Volume 1, issue 1, 1998
- The Archaeology of Fodder: Introduction pp. i-ii

- Michael Charles, Paul Halstead and Glynis Jones
- The Role of Fodder in the Farming System: a Case Study From Northern Jordan pp. 1-10

- Carol Palmer
- Fodder Crops and the 'Agricultural Revolution' in England, 1700–1850 pp. 11-18

- Tom Williamson
- European Agriculture Viewed Bottom-side Upwards: Fodder- and Forage-provision in a Traditional Greek Community pp. 19-34

- Hamish Forbes
- Snapping up the Unconsidered Trifles: the Use of Agricultural Residues in Ancient Greek and Roman Farming pp. 35-40

- Lin Foxhall
- They did not Live by Grass Alone: the Politics and Palaeoecology of Animal Fodder in the North Atlantic Region pp. 41-54

- Tom Amorosi, Paul C. Buckland, Kevin J. Edwards, Ingrid Mainland, Tom H. McGovern, Jon P. Sadler and Peter Skidmore
- The Lamb's Last Supper: the Role of Dental Microwear Analysis in Reconstructing Livestock Diet in the Past pp. 55-62

- Ingrid L. Mainland
- Beyond the Barn Beetles: Difficulties in Using Some Coleoptera as Indicators of Stored Fodder pp. 63-70

- David Smith
- Leafy Hay: an Ethnoarchaeological Study in NW Greece pp. 71-80

- Paul Halstead, John Tierney, Simon Butler and Ymke Mulder
- Beech Leaves and Twigs used as Winter Fodder: Examples from Historic and Prehistoric Times pp. 81-86

- Jean Nicolas Haas, Sabine Karg and Peter Rasmussen
- Winter- and Spring-foddering of Sheep/Goat in the Bronze Age Site of Fiavè-Carera, Northern Italy pp. 87-94

- Sabine Karg
- Distinguishing Food from Fodder in the Archaeobotanical Record pp. 95-98

- Glynis Jones
- Fuel Fodder and Faeces: An Ethnographic and Botanical Study of Dung Fuel Use in Central Anatolia pp. 99-109

- Seona Anderson and Fusün Ertug-Yaras
- Fodder From Dung: the Recognition and Interpretation of Dung-Derived Plant Material from Archaeological Sites pp. 111-122

- Michael Charles
- Disentangling Dung: Pathways to Stable Manure pp. 123-126

- Allan Hall and Harry Kenward
- Guidelines for authors pp. 127-127

- The Editors