Production of Various Types of Poultry in Bulgaria for the Period 2010-2018

Gergana Slavova ()
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Gergana Slavova: University of Economics - Varna

Izvestia Journal of the Union of Scientists - Varna. Economic Sciences Series, 2020, vol. 9, issue 1, 3-9

Abstract: Poultry farming has always been a major part of animal husbandry in every country. Bulgaria is no exception and has a long-standing tradition in the breeding and production of various types of poultry. In reality, our country was mainly producing chickens, laying hens and eggs in the beginning, but was also successful in the breeding of ducks, turkeys, geese, yurts and other feathered more extravagant species, such as quails, ostriches, pheasants, etc. The main purpose of this article is to analyze the production of different types of poultry in Bulgaria for a sufficiently long period of 9 years, to be able to predict trends and changes that may occur in different types of poultry in the country and to determine not only which ones shall have a leading role for specific regions in Bulgaria, but also the ways to increase their effective production in the direction of closing the production and sales cycle with poultry products processing and reaching the end customer. The article uses methods of situation analysis, time series analysis, induction, deduction, extrapolation, trend derivation and logical dependencies, method of adding value and creating a final product.

Keywords: poultry farming; dynamics; change; trends; final product; closed sales cycle; chickens; hens; eggs; ducks; poultry (search for similar items in EconPapers)
JEL-codes: O12 O13 Q12 Q13 Q18 (search for similar items in EconPapers)
Date: 2020
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Persistent link: https://EconPapers.repec.org/RePEc:vra:journl:v:9:y:2020:i:1:p:3-9

DOI: 10.36997/IJUSV-ESS/2020.9.1.3

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