PREREQUISITES FOR SUSTAINABLE DEVELOPMENT OF WINE TOURISM IN THE SOUTHEAST REGION FOR LEVEL 2 PLANNING

Veselina Atanasova and Bratoy Koprinarov
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Veselina Atanasova: University "Dr. Assen Zlatarov"- Burgas
Bratoy Koprinarov: University "Dr. Assen Zlatarov"- Burgas

Anniversary Scientific Conference with International Participation TOURISM AND CONNECTIVITY 2020, 2020, issue 1, 324-334

Abstract: In the conditions of the modern competitively developing tourism, the problems of sustainable development of a tourist destination, the need for development of alternative types of tourism are economic and social processes of increasing importance. Moreover, they focus on some of the most important changes and problems in the way of development of modern tourism. Where are these intersections and what are they due to? In what sense are the phenomena of wine tourism, sustainable development and tourist destination becoming more and more interdependent processes? How is the national and regional development of wine tourism and its sustainable development reflected in the mirror of international tourism, in the conditions of "globality" and "locality"?

Keywords: wine tourism; sustainable development; Southeast planning region. (search for similar items in EconPapers)
JEL-codes: O1 (search for similar items in EconPapers)
Date: 2020
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Persistent link: https://EconPapers.repec.org/RePEc:vra:pr2010:y:2020:i:1:p:324-334

DOI: 10.36997/TC2020.324

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