 POTENTIAL OF THE BEEKEEPING SECTOR FOR DEVELOPMENT OF BEE TOURISM IN THE NORTHEASTERN REGION OF BULGARIAKosyo Vladimirov ()
AGRIBUSINESS AND RURAL AREAS - ECONOMY, INNOVATION AND GROWTH 2021 CONFERENCE PROCEEDINGS, 2021, issue 1, 170-180 Abstract: The report includes an analysis of the state, trends and prospects of beekeeping and its relationship with tourism in Bulgaria. Beekeeping is considered as a branch of agriculture from its inception after the Liberation to our time and dynamics of development. The report presents the resource base (traditions, condition, production and sale of honey). For the needs of the analysis, data from the NSI, the Ministry of Agriculture and Food, the associations of beekeepers, processors and traders of honey and bee products, the Ministry of Tourism and branch tourist organizations and a survey of the author were used. Beekeeping is presented in the relation as a resource for the development of apitourism (bee tourism), as a non-traditional attractive specialized species, supporting farmers through non-agricultural practices. Keywords: honey and bee products; api-tourism; bees; environment; traditions and culture (search for similar items in EconPapers) Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:vra:pr2106:y:2021:i:1:p:170-180 DOI: 10.36997/ARA2021.170 Access Statistics for this article More articles in AGRIBUSINESS AND RURAL AREAS - ECONOMY, INNOVATION AND GROWTH 2021 CONFERENCE PROCEEDINGS from University publishing house "Science and Economics", University of Economics - Varna Contact information at EDIRC. |
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