PROTOCOL: Food Environment, Food Choice, Diets, and Nutrition Outcomes of Pastoralists in Africa: Scoping Review Protocol

Esther Omosa, Francoise Cattaneo, Matthew Kibbee, Paula Dominguez‐Salas, Natasha Bishop and Inge D. Brouwer

Campbell Systematic Reviews, 2025, vol. 21, issue 1

Abstract: This is the protocol for a Campbell scoping review. The objectives are as follows: (i) To define and characterize the food environment of pastoralists in Africa; (ii) To identify the domains of the food environment that have been studied in pastoralist settings in Africa; (iii) To assess the relationship between the food environment and food choice, dietary intake, and nutrition outcomes among pastoralists in Africa; and (iv) To map the study designs, methods, and geographical coverage of the studies.

Date: 2025
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https://doi.org/10.1002/cl2.70030

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Persistent link: https://EconPapers.repec.org/RePEc:wly:camsys:v:21:y:2025:i:1:n:e70030

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