Food & Agribusiness Management (FABM)

2020 - 2025

Current editor(s): Dr Fridelina Sjahrir

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Volume 3, issue 2, 2022

ANALYSIS OF SPOILAGE AND STORAGE OF FRESH TOMATO IN PLATEAU STATE NIGERIA pp. 37-41

O. Adedire, A.O. Oladejo, J.J. Mbah, A.S. Popoola, Y Sadiku, G.C. Onuwa and G.K. Sikiru

PRESENT STATUS AND PROBLEMS OF UNDERUTILIZED VEGETABLES AS PERCEIVED BY THE RETAILERS AND CONSUMERS OF KHULNA CITY OF BANGLADESH pp. 42-47

Md. Yamin Kabir, Mouri Khan Mim, Jannatul Ferdous Katha and Md. Matiul Islam

NUTRITION AND REPRODUCTION IN SHEEP pp. 48-52

Purushotam Joshi

PRESENT STATUS, PROSPECTS AND PROBLEMS OF CASHEW CULTIVATION IN BANGLADESH pp. 53-62

Md. Matiul Islam, Zakia Sultana, Md. Abdul Mannan and Md. Monirul Islam

YOUTH INVOLVEMENT IN ENTREPRENEURIAL ACTIVITIES ALONG OIL PALM FRUIT PROCESSING VALUE CHAIN- A CALL TO SKILL DEVELOPMENT AND LIVELIHOOD SUSTENANCE IN NIGERIA pp. 63-66

Olajide Julius Filusi, Julius Olatunde Ayinde, Folake Victoria Oladimeji and Elizabeth Olorunshola

TECHNICAL EFFICIENCY DYNAMICS IN SMALLHOLDING CASSAVA-BASED FARMING IN RURAL NIGERIA pp. 67-73

Oluwakemi Adeola Obayelu, Ifeoluwa Tunrayo Awoku, Fatai Abiola Sowunmi and Mudashiru Akinyemi

FACTORS CONTRIBUTING TO ADOPTION OF AGRICULTURAL TECHNOLOGIES: A CASE OF INTEGRATED PEST MANAGEMENT (IPM) IN KHULNA DISTRICT OF BANGLADESH pp. 74-78

Ashis Talukder, Sabira Naznin, Sabreena Hossain, Simlin Sultana and Md. Iqramul Haq

Volume 3, issue 1, 2022

SEGMENTATION, TARGETING, AND MARKETING MIX STRATEGIES OF PALM SUGAR INDUSTRIES IN BANYUMAS REGENCY, INDONESIA pp. 01-04

Yusuf Enril Fathurrohman, Anis Syafira and Rutri Wahidiana

ECO-FRIENDLY AND COST-EFFECTIVE MANAGEMENT OF TOMATO FRUIT BORER (HELICOVERPA ARMIGERA) IN LAMJUNG DISTRICT OF NEPAL pp. 05-07

Aashish Rashik Ghimire, Suraj Acharya, Karuna Gauli and Sandeep Airee

STOCK AND FLOW DIAGRAM OF SUPPLY-PRICES STABILIZATION MODEL OF THE CHICKEN MEAT INDUSTRY SUPPLY NETWORK: A CASE STUDY IN DAERAH ISTIMEWA YOGYAKARTA (DIY) pp. 08-11

Yuli Dwi Astanti, Laila Nafisah and Natasha Putri Larasati

RETHINKING WHEAT IMPORTATION IN CAMEROON: AN ESTIMATION OF LIKELY BENEFITS MISSED DUE TO IMPORTATION pp. 12-19

Peter Ngek Shillie, Mary-Juliet Bime Egwu and Nji Mondi Boja

ECONOMIC FEASIBILITY FOR THE PRODUCTION OF JATROPHA ON A SMALL SCALE IRRIGATED BY TREATED WASTEWATER pp. 20-24

Assem Mohamed, M. G. El-Nagger, M. M. M. Abdelaziz and W. F. Abobatta

A REVIEW ON MARKETING LOSS AND CHANNELS OF FRUITS AND VEGETABLES pp. 25-27

Samiksha Upreti, Sristi Thapa, Samridhi Kafle and Prashna Budhathoki

A REVIEW ON MARKETING AND VALUE CHAIN OF NEPAL CARDAMOM (AMOMUM SUBULATUM ROXB.) IN THE EASTERN HILLS OF NEPAL pp. 28-32

Prajwal Magar, Prashna Budhathoki, Subarna Kandel, Rachana Tandan Chhetri and Laxmi Devkota

FOOD COST ANALYSIS DURING LOCKDOWN USING ACTIVITY BASED COSTING AND FOOD FREQUENCY QUESTIONARE METHODS pp. 33-36

Edi Supardi and Noneng Nurjanah

Volume 2, issue 2, 2021

AN INVENTORY POLICY ON AGROINDUSTRY SUPPLY CHAIN: A CASE STUDY OF FRUIT SEASONAL IN EAST JAVA pp. 46-50

Paramaditya Arismawati and Wahyu Andy Prastyabudi

PROFITABILITY ANALYSIS OF BENISEED (SESAME) PRODUCTION IN LAFIA LOCAL GOVERNMENT AREA OF NASARAWA STATE, NIGERIA pp. 51-53

Ndor E, Bello D, Agwale Ao, Zaknayiba Db and Moren S

EFFECT OF DROUGHT STRESS AND MANAGEMENT IN WHEAT - A REVIEW pp. 62-66

A. Dhakal

ANALYSIS OF CARP VALUE CHAIN IN BARA DISTRICT, NEPAL pp. 67-72

Subash Bhandari, Dilip Kumar Jha, Purushottam Dhungana, Bina Sapkota, Shreeram Acharya, Chandan Bhattarai and Subodh Pokhrel

INSTITUTIONS, PRODUCTION AND MARKETING OF MAIZE IN ZIMBABWE. CASE OF MARONDERA DISTRICT OF MASHONALAND EAST PROVINCE A TWO STAGE MODEL pp. 73-80

Never Mafuse, Mushunje Abbysinia and Emmanuel Zivenge

BENEFIT-COST RATIO ANALYSIS OF PLEUROTUS MUSHROOM CULTIVATION USING DIFFERENT SUBSTRATES IN CAMPUS OF LIVE SCIENCES, DANG, NEPAL pp. 85-87

Rabindra Bhandari, Riyana Dhungana and Prakash Neupane

PRODUCTION AND MARKETING OF APPLE IN APPLE SUB-SECTOR DOLPA, NEPAL pp. 88-91

Laxmi Narayan Ojha, Pratibha Bist and Prashant Bhatt

EFFICACY OF COMMERCIAL INSECTICIDE FOR THE MANAGEMENT OF COWPEA POD BORER (MARUCA VITRATA) ON COWPEA (VIGNA UNGUICULATA (L.) WALP) UNDER FIELD CONDITION IN CHITWAN, NEPAL pp. 92-95

Chudamani Pant, Rajendra Regmi, Sagar Bhusal, Shrawan Yadav, Sapana Tiwari, Pratikshya Wagle and Manish Bhandari

Volume 2, issue 1, 2021

LIVELIHOOD SECURITY DETERMINANTS OF THE ORGANIC FARM HOUSEHOLD IN SOUTH-EASTERN COAST OF BANGLADESH pp. 1-5

Prabal Barua and Syed Hafizur Rahman

PRESENT STATUS OF GRAIN LEGUMES PRODUCTION IN NEPAL pp. 6-9

Anjana Dhakal

GENDER PARTICIPATION IN ACTIVITIES AND DECISIONS OF VEGETABLE CULTIVATION IN SURKHET, NEPAL pp. 10-13

Bishal Bista, Pankaj Raj Dhital, Suraj Acharya, Sagar Dahal, Bibek Dahal and Shikshit Parajuli

A REVIEW ON POULTRY POPULATION, PRODUCTION (Egg and meat) AND DISTRIBUTION IN NEPAL pp. 14-16

Prakash Acharya and Rabindra Yadav

COMPARATIVE ANALYSIS OF COST, RETURN, PROFITABILITY AND LABOR USE IN MECHANIZED AND TRADITIONAL RICE FARMS IN NEPAL pp. 17-22

Roshan Kumar Yadav, Punya Prasad Regmi, Devendra Gauchan, Dilli Bahadur Kc and Gopal Bahadur Kc

VALUE CHAIN ANALYSIS OF VEGETABLE SEED IN WESTERN RUKUM DISTRICT, NEPAL pp. 23-27

Shiva Chandra Dhakal, Melsan Shrestha, Rishi Ram Kattel, Susan Parajuli and Katherine Parker

TREND ANALYSIS OF TECHNOLOGICAL AND AGRICULTURAL ECONOMIC GROWTH IN NEPAL pp. 28-30

Ritesh Kumar Jha and Shiva Chandra Dhakal

PRODUCTION ECONOMICS AND MARKETING OF LARGE CARDAMOM (Amomum subulatum roxb.) IN CHAINPUR, SANKHUWASABHA, NEPAL pp. 31-34

Santosh Kumar Bhattarai, Suman Bhattarai and Udit Prakash Sigdel

FINANCIAL APPRAISAL OF COFFEE GROWERS AND TRADERS IN KASKI, GANDAKI PROVINCE, NEPAL pp. 35-41

Pravin Poudel, Ajit Khanal and Thaneshwar Bhandari

PRODUCTION AND MARKETING CHANNEL OF POTATO IN JHAPA DISTRICT, NEPAL pp. 42-45

Suraksha Baral, Sushmita Bhatta, Sudarshan Adhikari and Saratendra Bajal

Volume 1, issue 2, 2020

Assessment On Pesticides Use And Adoption Of Integrated Pest Management Practices Among Commercial Vegetable Growers In Dang And Palpa Districts, Nepal pp. 54-58

Manoj Paude and Kiran Parajuli

Effect Of Different Crop Establishment Methods On Rice ( Oryza Sativa L.) Growth, Productivity AndProfitability- A Review pp. 59-62

Suraj Poudel

Orthodox Tea: Value Chain Analysis From The Perspective Of Certification In Ilam District Of Nepal pp. 63-67

Pabitra Mishra, Rishi Ram Kattel, Shiva Chandra Dhakal and Padam Lal Bhandari

Marketing Trade And PostHarvest Loss Of Fish In Morang District, Nepal pp. 68-74

Ananta Dhakal, Rakshya Aryal, Ashmita Dhakal, Gaurav Ranabhat and Narayan Raj Joshi

Agriculture Risk Management: A Case Study on Rock Melon Farm in Sepang, Selangor, Malaysia pp. 75-82

Wira Abu Bakar and Rabihah Md Sum

A Swot Analysis Of Agribusiness Entrepreneurship In Nepal pp. 83-88

Sabina Regmi and Kushal Naharki

Rearing And Production Analysis Of Commercial Broiler In Gokuleshwor pp. 89-91

Sagar Bist, Santosh Bhatt and Tirtha Raj Bhatt

Economics of Sack cultivation of Okra (Abelmoschus Esculentus) in Dang district of Nepal pp. 92-93

Gokul Kandel and Chiranjibi Puri

Dynamic Groundnut Supply Response In Nigeria: A Partial Adjustment Approach pp. 100-103

Kolapo Adetomiwa and Kolapo Adeyera James

Volume 1, issue 1, 2020

Economics Of Production And Marketing Of Mandarin In Gulmi, Nepal pp. 1-4

Aastha Gautam, Chandan Bhattara, Rita Khadka, Dija Bhandari and Rajendra Regmi

The Performance Of The Central And Regional Governments In Supporting The Shallot Seedling In West Sumatra, Indonesia pp. 5-9

Rizma Aldillah

Economics Of Mandarin (Citrus Reticulata Blanco) Production In Dailekh, Nepal pp. 10-15

Reja Regmi, Subodh Raj Pandey and Rajendra Regmi

Study On Arrivals And Pricing Situation Of Major Vegetables In Pokhara Wholesale Market, Nepal. Abstract: To study the price and volume variability pattern and analyze the relationship of market arrival with the prices of major vegetables, a study was conducted in Pokhara wholesale market, Nepal. The study collected seventeen year’s monthly data of the wholesale market starting from 2001/02. Farmgate and retail market prices of major vegetables were collected by market surveys. The results revealed that the mean variability in the arrival of sponge gourd was higher, followed by green peas, tomato, bitter gourd, cucumber, cauliflower, and cabbage. The study reported stability in the price of green peas, bitter gourd, and cucumber compared to the prices of cabbage and tomato. The study confirmed numerous cases of positive relationships, though statistically non-significant, between market arrival and prices in terms of coefficient of correlation across months, although a negative relationship was found over the years in almost half of the cases. Computation of compound annual growth rate revealed a 7.22% growth in price and 13.95% growth in the arrival volume of selected vegetables over the years. Regression analysis confirmed that the volume of cauliflower was affected by the price and quantity of its close substitutes. A comparison between the farmgate, wholesale, and retail prices reveals that the mean price spread of fresh vegetables was 57.33%. The most crucial effect of these price differential was on producers since the mean producer’s share was only 42.67%. The study suggested due consideration of the Government of Nepal to enhance market intelligence, stability in price, cold chamber, and cold chain development pp. 16-25

Nirmal Timilsina and Thaneshwar Bhandari

Covid-19, Lockdown And Transitory Food Insecurity In Nigeria pp. 26-30

Ibrahim Abdul

Large Cardamom Production And Marketing In Nepal: A Review pp. 31-33

Anup Paudel and Shraddha Malla

Prospects Of Crop Insurane As A Risk Management Tool Among The Banana Farmers Of Kanchanpur District, Nepal pp. 34-38

Lokesh Kumar Thapa and Rajendra Bam

Economic Analysis Of Coffee Production In Arghakhanchi And Gulmi Districts Of Nepal pp. 39-42

Chandan Bhattarai, Keshav Bhusal, Dija Bhandari, Aastha Gautam, Subash Bhandari and Sharan Bhujel

Economics Of Production And Marketing Of Banana In Kailali, Nepal pp. 43-46

Gayatri Phulara, Janaki Budha, Chiranjibi Puri and Prakash Pant

Production and Trade Scenario of Citrus Fruits in Nepal pp. 47-53

Sagar Dahal, Bishal Shrestha, Bishal Bista and Devashish Bhandari

Determinants Of Adoption Of Improved Processing Technology Among Catfish Producer - Processors In South Western, Nigeria pp. 94-99

Kolapo Adetomiwa and Olufemi Adedotun Yesufu