Product Development and Innovation
Magnus Lagnevik,
Ingegerd Sjöholm,
Anders Lareke and
Jacob Östberg
Chapter 2 in The Dynamics of Innovation Clusters, 2003, pp 19-34 from Edward Elgar Publishing
Abstract:
This book provides an in-depth analysis of the processes of innovation found in industrial clusters. The authors focus particularly on the characteristics of innovation clusters and their operation in the food industry. This is revealed through novel case studies, detailed research on the dynamic cluster relationship between academia and industry, and the role of competencies, resources, interactions and leadership.
Keywords: Economics and Finance; Innovations and Technology; Urban and Regional Studies (search for similar items in EconPapers)
Date: 2003
References: Add references at CitEc
Citations:
Downloads: (external link)
https://doi.org/10.4337/9781781008614.00009 (application/pdf)
Our link check indicates that this URL is bad, the error code is: 403 Forbidden (https://doi.org/10.4337/9781781008614.00009 [302 Found]--> https://www.elgaronline.com/view/book/9781781008614/book-part-9781781008614-9.xml)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:elg:eechap:3067_2
Ordering information: This item can be ordered from
http://www.e-elgar.com
Access Statistics for this chapter
More chapters in Chapters from Edward Elgar Publishing
Bibliographic data for series maintained by Jack Sweeney ().