Ethiopian Agriculture: A dynamic geographic perspective
Jordan Chamberlin () and
Emily Schmidt
Chapter 2 in Food and agriculture in Ethiopia: Progress and policy challenges, 2012 from International Food Policy Research Institute (IFPRI)
Abstract:
The opportunities and constraints facing Ethiopian agriculture are strongly influenced by geographical location. Ethiopia’s diverse landscape defines certain agricultural production potentials, access to input and output markets, and local population densities, which determine both labor availability and local demand for food. Understanding the geographical expression of Ethiopia’s agricultural and rural development options provides greater information for more locally targeted policy options.
Keywords: environment; rural areas; agricultural development; smallholders; maize; teff; wheat; Ethiopia; Eastern Africa; Sub-Saharan Africa; Africa (search for similar items in EconPapers)
Date: 2012
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (18)
Downloads: (external link)
https://hdl.handle.net/10568/154142
Related works:
Working Paper: Ethiopian agriculture: A dynamic geographic perspective (2011) 
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:fpr:ifpric:9780812245295-02
Access Statistics for this chapter
More chapters in IFPRI book chapters from International Food Policy Research Institute (IFPRI) Contact information at EDIRC.
Bibliographic data for series maintained by ().