Regional developments [In 2018 Global food policy report]

Tsitsi Makombe, Julia Collins, John Ulimwengu, Ousmane Badiane, Clemens Breisinger (c.breisinger@cgiar.org), Fatma Abdelaziz, Nadim Khouri, Kamiljon T. Akramov, Jarilkasin Ilyasov, Allen Park, Anjani Kumar, Akhter U. Ahmed, Stephen Davies, Pramod Kumar Joshi, Kevin Z. Chen, Peter Timmer, David Dawe, Zimeiyi Wang, Díaz-Bonilla, Eugenio and Piñeiro, Valeria
Authors registered in the RePEc Author Service: Eugenio Diaz-Bonilla

Chapter 9 in 2018 Global food policy report, 2018, pp 72-97 from International Food Policy Research Institute (IFPRI)

Abstract: At the regional and country level, developments in 2017 had important repercussions for food security and nutrition. This section offers perspectives on food policy developments across the major regions: Africa, the Middle East and North Africa, Central Asia, South Asia, East and Southeast Asia, and Latin America and the Caribbean. Globalization and the impact of growing antiglobalization pressures on food security are examined for each region, along with many other current topics.

Keywords: economic development; food policies; agricultural policies; hunger; malnutrition; nutrition; developing countries; food security; food systems; governance (search for similar items in EconPapers)
Date: 2018
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Persistent link: https://EconPapers.repec.org/RePEc:fpr:ifpric:9780896292970-09

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