 Regional developments [in 2019 Global Food Policy Report]Ousmane Badiane,
Julia Collins,
Tsitsi Makombe,
John Ulimwengu,
Clemens Breisinger (),
Nadim Khouri,
Fatma Mahfouz,
Kamiljon Akramov,
Jarilkasin Ilyasov,
Evgeny Tsvetnov,
Allen Park,
Anjani Kumar,
Abdul Wajid Rana,
Stephen Davies,
Akhter Ahmed (),
Pramod Kumar Joshi,
Kevin Z. Chen,
Charles Timmer,
David Dawe,
Zimeiyi Wang,
DÃaz-Bonilla, Eugenio and
Piñeiro, Valeria
Chapter 10 in Agriculture for improved nutrition: Seizing the momentum, 2019, pp 86-117 from International Food Policy Research Institute (IFPRI) Abstract: At the regional and country level, developments in 2018 had important repercussions for food security and nutrition. This section of the 2019 Global Food Policy Report offers perspectives on food policy developments across the major regions: Africa, the Middle East and North Africa, Central Asia, South Asia, East and Southeast Asia, and Latin America and the Caribbean. In addition to events and policy changes, the growing focus on rural revitalization in many places and its potential to spark change are examined for each region. Keywords: rural urban relations; rural development strategies; food policies; nutrition policies; agricultural policies; employment; sustainability; malnutrition; nutrition; agricultural development; rural development; food security; public services; rural areas (search for similar items in EconPapers) Downloads: (external link) Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:fpr:ifpric:9780896293502-10 Access Statistics for this chapter More chapters in IFPRI book chapters from International Food Policy Research Institute (IFPRI) Contact information at EDIRC. |
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