Farmland, Farming and Food in the National Economy of China, 1947 – 2020

Jane Du

in Palgrave Studies in Economic History from Palgrave Macmillan, currently edited by Kent. G. Deng

Date: 2024
ISBN: 978-3-031-70027-9
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Chapters in this book:

Ch Chapter 1 Food Sector in Chinese Industrialisation Under Mao

Jane Du

Ch Chapter 2 Food Sector in the Dual-Track System Under the Dengist Reforms

Jane Du

Ch Chapter 3 Grain Ration Needs, Fodder Grain and Import Dependence

Jane Du

Ch Chapter 4 Economic Growth Dependent on “Ghost” Resources

Jane Du

Ch Chapter 5 Understanding China’s Agricultural Track Record and Food Security

Jane Du

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Persistent link: https://EconPapers.repec.org/RePEc:pal:palseh:978-3-031-70027-9

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DOI: 10.1007/978-3-031-70027-9

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