Research on the Cultivation Path of Craftsmanship Spirit among Laborers Based on IPA Analysis Method

Haoyue Tan (), Yulin Wang and Pingyu Li
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Haoyue Tan: School of Management, Sichuan Agricultural University
Yulin Wang: School of Management, Sichuan Agricultural University
Pingyu Li: School of Management, Sichuan Agricultural University

A chapter in Proceedings of the 2024 9th International Conference on Social Sciences and Economic Development (ICSSED 2024), 2024, pp 893-900 from Springer

Abstract: Abstract The craftsmanship spirit is a crucial quality for laborers, playing a vital role in boosting productivity and fostering high-quality economic development. This study assesses the importance and satisfaction levels regarding work quality and career pursuits among frontline workers of the "Chuanzi Hao" labor service brand through a questionnaire survey. Using IPA analysis, we delve into the current state of cultivating craftsmanship spirit. Findings reveal that workers prioritize work quality due to its direct correlation with compensation and industry standards. Additionally, their endurance and diligence ensure high-quality work. However, workers perceive career pursuits as less crucial, resulting in lower self-evaluation satisfaction due to insufficient recognition, hindering the development of craftsmanship spirit. Suggestions are proposed to enhance the brand impact of labor service brands, refine laborers' concepts, promote skill improvement, guide work value transformation, and enhance overall craftsmanship spirit cultivation effectiveness.

Keywords: Craftsmanship spirit; IPA analysis method; labor service brand; cultivation path (search for similar items in EconPapers)
Date: 2024
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DOI: 10.2991/978-94-6463-459-4_99

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