Food in a Planetary Emergency
Dora Marinova () and
Diana Bogueva ()
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Dora Marinova: Curtin University
Diana Bogueva: The University of Sydney
in Springer Books from Springer
Date: 2022
ISBN: 978-981-16-7707-6
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Chapters in this book:
- Ch Chapter 1 Sustainability and a Planetary Diet
- Dora Marinova and Diana Bogueva
- Ch Chapter 10 Mitigating Diseases
- Dora Marinova and Diana Bogueva
- Ch Chapter 11 Generation Z and Food Choices
- Dora Marinova and Diana Bogueva
- Ch Chapter 2 Climate and Food
- Dora Marinova and Diana Bogueva
- Ch Chapter 3 Food and Environmental Emergency
- Dora Marinova and Diana Bogueva
- Ch Chapter 4 Reducing Food Waste and Packaging
- Dora Marinova and Diana Bogueva
- Ch Chapter 5 Circular Agriculture
- Dora Marinova and Diana Bogueva
- Ch Chapter 6 Sustainability Transitions in Food Production
- Dora Marinova and Diana Bogueva
- Ch Chapter 7 Alternative Proteins
- Dora Marinova and Diana Bogueva
- Ch Chapter 8 Food Marketing in a Planetary Emergency
- Dora Marinova and Diana Bogueva
- Ch Chapter 9 Flexitarianism
- Dora Marinova and Diana Bogueva
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Persistent link: https://EconPapers.repec.org/RePEc:spr:sprbok:978-981-16-7707-6
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DOI: 10.1007/978-981-16-7707-6
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