Study of Traceability System of Dairy Products Based on Chinese-Sensible Code

Tingting Li (), Lifeng Li () and Shifeng Liu ()
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Tingting Li: Beijing Jiaotong University
Lifeng Li: Beijing Jiaotong University
Shifeng Liu: Beijing Jiaotong University

A chapter in LISS 2014, 2015, pp 771-776 from Springer

Abstract: Abstract The key to implementation of traceability system of dairy product is collecting data and combining data information with material information. The system aims to trace information of cow breeding, base of milk, transportation, and sales of dairy products. While, automatic identification technique-bar code makes it work to get and transfer information fast and accurately. At present, most of dairy products use one-dimensional bar code, some of which use QR code or RFID. However, capacity of one-dimensional bar code is small, and its ability of Chinese characters is weak. And QR code is from aboard, which is insecurity and high cost. Chinese-Sensible code is developed by Chinese own, which adjusts to Chinese character environment. So study of Chinese-Sensible code is very important and significant.

Keywords: Dairy; Chinese-sensible code; Traceability system (search for similar items in EconPapers)
Date: 2015
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DOI: 10.1007/978-3-662-43871-8_111

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