Innovative Opportunities for Halal Entrepreneurs in the Tourism Sector

Siti Nur Azizah ()
Additional contact information
Siti Nur Azizah: Universitas Muhammadiyah Purwokerto

A chapter in Contemporary Discourse of Halal and Islamic Entrepreneurship, 2023, pp 199-205 from Springer

Abstract: Abstract This chapter discusses various innovation opportunities for halal entrepreneurs, especially in tourism. This innovation opportunity includes four discussion sections: demand and supply of halal products and standard services and how it has developed so far. Some countries’ backgrounds will undoubtedly have differences in demand and supply for halal products and services. This chapter also explains the innovative opportunities in the neglected tourism Sector apart from Hajj and Umrah. Recently, people only know Hajj and Umrah as potential halal tourism sectors, but many other innovations can still be developed. Furthermore, this chapter reveals the point of view of halal entrepreneurs regarding medical, space, education, and sports as some of the tourism innovation issues currently developing.

Date: 2023
References: Add references at CitEc
Citations:

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:spr:sprchp:978-981-99-6427-7_13

Ordering information: This item can be ordered from
http://www.springer.com/9789819964277

DOI: 10.1007/978-981-99-6427-7_13

Access Statistics for this chapter

More chapters in Springer Books from Springer
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().