Vegetable Seller, Why So Expensive?

Sumit Agarwal, Swee Hoon Ang and Tien Foo Sing

Chapter 19 in Kiasunomics©:Stories of Singaporean Economic Behaviours, 2018, pp 231-252 from World Scientific Publishing Co. Pte. Ltd.

Abstract: “Nowadays, Singapore is so expensive. Taxi fares go up, water bills go up, now food prices also go up,” said a disgruntled Ma as she unpacked her groceries to put the fresh pieces of meat and vegetables into the refrigerator.

Keywords: Kiasu; Singaporeans; Economic Behaviours; GST; Retirement (search for similar items in EconPapers)
JEL-codes: O53 (search for similar items in EconPapers)
Date: 2018
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