VALUE CAPTURE TRILOGY: THE COSTS

Marcos Fava Neves
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Marcos Fava Neves: University of Sao Paulo, Brazil

Chapter 23 in The Future of Food Business:The Facts, The Impacts and The Acts, 2011, pp 121-123 from World Scientific Publishing Co. Pte. Ltd.

Abstract: AbstractValue capture is one of the most important strategies for companies nowadays. Value capture involves a complete understanding of the network of the analyzed company and a redesign of its activities to increase margins and so capture more value. I call this the “value capture trilogy”, since in my understanding we have three major ways of carrying out this strategy. This is a trilogy…

Keywords: Food; Agribusiness; Sustainability; Food Chains; Strategic Planning; Innovation; Value Capture; Investments (search for similar items in EconPapers)
Date: 2011
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